High temperature fermentations and thermotolerant yeast species in the brewing scene
In this thesis the effects of high temperatures on fermentation characteristics, as well as the use of thermotolerant yeasts in brewing are investigated. Specifically, the effects of high temperatures on yeast growth and fermentation rate are examined and the characteristics of the products produced at high temperature fermentations are analyzed ...
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MIG1 as a positive regulator for the histidine biosynthesis pathway and as a global regulator in thermotolerant yeast Kluyveromyces marxianus. [PDF]
Nurcholis M +4 more
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Centromeres in the thermotolerant yeast K. marxianus mediate attachment to a single microtubule. [PDF]
Barrero DJ +6 more
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A Thermotolerant Yeast Cyberlindnera rhodanensis DK Isolated from Laphet-so Capable of Extracellular Thermostable β-Glucosidase Production. [PDF]
Kham NNN +7 more
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Peroxisomes and peroxisomal transketolase and transaldolase enzymes are essential for xylose alcoholic fermentation by the methylotrophic thermotolerant yeast, Ogataea (Hansenula) polymorpha. [PDF]
Kurylenko OO +6 more
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Transcriptomic analysis of thermotolerant yeast Kluyveromyces marxianus in multiple inhibitors tolerance. [PDF]
Wang D, Wu D, Yang X, Hong J.
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Sustainable conversion of coffee and other crop wastes to biofuels and bioproducts using coupled biochemical and thermochemical processes in a multi-stage biorefinery concept [PDF]
core +1 more source
The genome-wide transcription response to telomerase deficiency in the thermotolerant yeast Hansenula polymorpha DL-1. [PDF]
Beletsky AV +11 more
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The Thermotolerant Yeast Kluyveromyces marxianus Is a Useful Organism for Structural and Biochemical Studies of Autophagy. [PDF]
Yamamoto H +11 more
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Erratum for Inokuma et al., Complete Genome Sequence of Kluyveromyces marxianus NBRC1777, a Nonconventional Thermotolerant Yeast. [PDF]
Inokuma K +5 more
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