Results 291 to 300 of about 85,607 (324)
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Thiamine Concentration and Thiamine-destroying Activity in the Rumen of Cattle*)
Zentralblatt für Veterinärmedizin Reihe A, 2010Summary Data are presented on thiamine concentration and thiamine-destroying activity in rumen fluid. The total thiamine content ranged from about 300 to 600 nanograms per milliliter of rumen fluid, probably depending on the nature of the ingesta.
Etienne Muylle +3 more
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Alcohol and Alcoholism, 2003
To ascertain whether thiamine HCl could be detected in beer using a double-blind triangular taste test.Three 100 ml samples of beer to which 10 or 0 mg of thiamine were added were presented in counterbalanced order to 49 volunteers. Subjects consumed and rated each sample separately for taste and appearance and chose which beer was different.Thiamine ...
Stacey, Phillip S., Sullivan, Karen A.
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To ascertain whether thiamine HCl could be detected in beer using a double-blind triangular taste test.Three 100 ml samples of beer to which 10 or 0 mg of thiamine were added were presented in counterbalanced order to 49 volunteers. Subjects consumed and rated each sample separately for taste and appearance and chose which beer was different.Thiamine ...
Stacey, Phillip S., Sullivan, Karen A.
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Thiamine: a key nutrient for yeasts during wine alcoholic fermentation
Applied Microbiology and Biotechnology, 2021P. Labuschagne, B. Divol
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Nutrition research reviews, 2018
Sepsis is defined as the dysregulated host response to an infection resulting in life-threatening organ dysfunction. The metabolic demand from inefficiencies in anaerobic metabolism, mitochondrial and cellular dysfunction, increased cellular turnover ...
J. Belsky +4 more
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Sepsis is defined as the dysregulated host response to an infection resulting in life-threatening organ dysfunction. The metabolic demand from inefficiencies in anaerobic metabolism, mitochondrial and cellular dysfunction, increased cellular turnover ...
J. Belsky +4 more
semanticscholar +1 more source
Medical Journal of Australia, 1987 1961
Publisher Summary This chapter reviews thiamine, one of the oldest and best known vitamins in some respects, which is still essentially unknown as regards its biogenesis. Neither the origin of the pyrimidyl portion nor of the thiazole ring has been studied as yet by modern biochemical methods.
James Bonner, Peter Albersheim
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Publisher Summary This chapter reviews thiamine, one of the oldest and best known vitamins in some respects, which is still essentially unknown as regards its biogenesis. Neither the origin of the pyrimidyl portion nor of the thiazole ring has been studied as yet by modern biochemical methods.
James Bonner, Peter Albersheim
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Journal of Veterinary Pharmacology and Therapeutics, 1986
Thomas, K.W. Oral treatment of polioencephalomalacia and subclinical thiamine deficiency with thiamine propyl disulphide and thiamine hydrochloride. J. vet. Pharmacol. Therap. 9, 402–411.Thiaminase type 1 production by Bacillus thiaminolyticus and activity in vitro were repressed by the primary substate thiamine and by thiamine monophosphate and ...
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Thomas, K.W. Oral treatment of polioencephalomalacia and subclinical thiamine deficiency with thiamine propyl disulphide and thiamine hydrochloride. J. vet. Pharmacol. Therap. 9, 402–411.Thiaminase type 1 production by Bacillus thiaminolyticus and activity in vitro were repressed by the primary substate thiamine and by thiamine monophosphate and ...
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Applied Microbiology and Biotechnology, 2021
María del Milagro Teran +3 more
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María del Milagro Teran +3 more
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