Results 11 to 20 of about 9,268 (302)
Synthesis of a Grease Thickener from Cashew Nut Shell Liquor
Thickener, also known as a gelling agent, is a critical component of lubricating greases. The most critical property of thickener, temperature resistance, is determined by the molecular structure of the compounds.
Son A. Hoang +5 more
doaj +2 more sources
Influence of Li Grease Thickener Types on Film Thicknesses Formed between Smooth and Dented Surfaces
The lubricant film thickness behaviors of lithium (Li) thickener type greases and their base oil were investigated for the contact between a glass disk and a smooth/dented steel ball using an optical interferometry. The main focus is to understand grease
Kazumi Sakai +5 more
doaj +2 more sources
Comparison of carbopol 934 and 941 as thickeners on ketoconazole microemulsions based on physical stability [PDF]
As a drug delivery system, ketoconazole microemulsion in virgin coconut oil (oil phase) is added with a thickening agent to create transdermal dosage form.
Pramulani Mulya Lestari +2 more
doaj +1 more source
Fruit peels are a rich source of many substances, such as pectin. Extraction of natural thickening agent (pectin) from fruit waste such as (orange and pomegranate peels) is an environmentally friendly alternative to commercial thickeners and is cheap for
Sara A. Ebrahim +3 more
doaj +1 more source
Polimer adalah suatu molekul besar yang tersusun secara berulang dari unit molekul (disebut monomer). Dispersi polimer didefinisikan sebagai sistem yang memiliki fase kontinu berupaliquid dan fase terdispersi berupa padatan, dalam hal ini polimer ...
Nugroho, Wahid Arinanto +2 more
core +1 more source
In Situ Observation of EHL Films of Greases by Micro Infrared Spectroscopy
In situ observation of lubricant films formed with greases was performed with a micro Fourier transform infrared spectrometer (FT-IR) under elastohydrodynamic lubrication (EHL) conditions between a steel ball and a single-crystal silicon disk.
Yasushi Hoshi +4 more
doaj +1 more source
Diet modification is a common compensation strategy to promote swallowing safety in patients with swallowing difficulties. The International Dysphagia Diet Standardisation Initiative (IDDSI) guideline provides qualitative descriptions on texture-modified
Man Chun Wong +5 more
doaj +1 more source
This study was designed to determine the effects of a food thickener and deglutition aid jelly for oral administration, jelly wafer, on the pharmacokinetics of levofloxacin orally disintegrating tablets.
Takashi Tomita +9 more
doaj +1 more source
The Effect of Double Crosslinker on Precipitation Polymerization of Poly(acrylic acid) [PDF]
Cross-linked poly(acrylic acid)s were prepared by dual cross-linkers via precipitation polymerization method in a binary organic solvent. Polyethylene glycol diacrylate (PEGDA-400) as a long-chain cross-linker and di(trimethylol propane) tetraacrylate ...
Hajar Es-haghi, Hossein Bouhendi
doaj +1 more source
Added conjecture about when a deterministic coupling satisfying a relation exists. Made some minor revisions. To appear in Israel Journal of Mathematics.
Gurel-Gurevich, Ori, Peled, Ron
openaire +2 more sources

