Results 31 to 40 of about 19,048 (313)
A narrative review on Xanthan Gum characteristics: A Thickening Agent Used for Dysphagia [PDF]
Dysphagia is a difficulty transferring liquid/food from the mouth to the stomach. It has life-threatening complications which can be reduced by thickening agents. There are various thickeners such as gelatin and xanthan.
Sima Farpour +2 more
doaj +1 more source
The significance of sample mass in the analysis of steroid estrogens in sewage sludges and the derivation of partition coefficients in wastewaters [PDF]
Optimization of an analytical method for determination of steroid estrogens, through minimizing sample size, resulted in recoveries >84%, with relative standard deviations
A.R. Boobis +34 more
core +1 more source
Basic Study of Grease Rheology and Correlation with Grease Properties
Comprehensive interpretations of grease properties are presented. Dropping point, penetration and rheological properties are examined for a wide variety of greases involving both lithium soap greases and diurea greases.
Yoshiyuki Suetsugu +4 more
doaj +1 more source
High-performance greases typically consist of a base oil and polyurea as a thickener material. To date, few alternatives to polyureas have been investigated.
Max Jopen +4 more
doaj +1 more source
The mechanism of grease replenishment in and around a starved point contact was studied in this work. Greases made of different thickeners and same base oil were tested and compared.
Lu Huang +5 more
doaj +1 more source
What do parents of children with dysphagia think about their MDT? A qualitative study [PDF]
Objectives: To seek the experiences and perspectives of parents caring for children with dysphagia, with emphasis on their experiences of working within their child’s multidisciplinary team (MDT) Setting: This research was completed in community settings,
Hanson, B, Smith, CH
core +1 more source
Foam generation in a rotor—stator mixer = Schaumerzeugung in einem rotor—stator mischer [PDF]
The foaming process of an aqueous liquid system with surface active agents and thickeners in a rotor-stator mixer has been studied.\ud \ud The foaming capacity of a rotor—stator mixer may be represented by a so-called mixing characteristic.
Bertlein, E. +2 more
core +2 more sources
Characterization of drum-dried thickeners for dysphagia-adapted liquid diets
Dysphagia patients require suitable thickened liquid foods that are easy and safe to swallow. The use of thickeners is one possible approach to increasing the viscosity of liquid foods.
Pattra Wattanapan +6 more
doaj +1 more source
Diet modification is a common compensation strategy to promote swallowing safety in patients with swallowing difficulties. The International Dysphagia Diet Standardisation Initiative (IDDSI) guideline provides qualitative descriptions on texture-modified
Man Chun Wong +5 more
doaj +1 more source
Predictive control of anaerobic digestion of wastewater sludge: a feasibility study [PDF]
C
De Keyser, Robain +5 more
core +1 more source

