Results 201 to 210 of about 47,018 (290)
Influence of Nanomaterials and Nanocomposites on the Nutrient Composition
Nanomaterials and nanocomposites enhance crop nutrition and food quality by improving nutrient availability, plant uptake, and bioavailability through controlled delivery and nano‐encapsulation. Their applications in agriculture and food systems enable sustainable biofortification, improved preservation, and functional foods, while emphasizing safety ...
Akanksha Dwivedi +4 more
wiley +1 more source
A randomized evaluation of early oral feeding after ambulatory non-gastrointestinal surgical patients under general anesthesia. [PDF]
Chen L +5 more
europepmc +1 more source
Representation of grass pea consumption in drought‐stricken sub‐Saharan Africa sustains nutrition, but excess β‐ODAP exposure due to multiple reasons triggers neurolathyrism, a progressive neurotoxic disorder. ABSTRACT Neurolathyrism is a progressive motor neuron disease due to the consumption of Lathyrus sativus (grass pea) over long periods.
Biruk Demisse Ayalew +12 more
wiley +1 more source
The Voice of a Disease: Why Food Noise Can No Longer Be Ignored! [PDF]
Alhazmi A, le Roux CW.
europepmc +1 more source
Circadian rhythm disruption impairs metabolic regulation, appetite control, and vascular function, promoting obesity and cardiovascular diseases. Evidence highlights a bidirectional relationship where metabolic disorders further disturb circadian timing.
Ghizal Fatima +4 more
wiley +1 more source
Construction of Thirst Intervention Program for Awake Patients With Transoral Tracheal Intubation in ICU: A Mixed-Method Study. [PDF]
Li Y +5 more
europepmc +1 more source
ABSTRACT Climate change represents the biggest current challenge for us and for future generations. Its impact on agriculture is undeniable, considering the food security goal. Thus, the cropland footprint has been distinguished as a comprehensive index for assessing the impact of environmental changes in agricultural areas determined by the increased ...
Ibrahim Cutcu, Magdalena Radulescu
wiley +1 more source
Ultrafiltration-sodium profiles and their impact on thirst and xerostomia in hemodialysis patients. [PDF]
Miri K +5 more
europepmc +1 more source
ABSTRACT Economic policy can be a powerful instrument to influence food environments and support improved diets and health. Over the past 20 years, the use of fiscal policy to improve diets has increased dramatically. This paper reviews the trajectory of policy change, and explores the ways in which research has informed three different dimensions of ...
Anne Marie Thow
wiley +1 more source
Effects of plain water intake before bedtime on sleep and depressive mood among middle-aged Japanese men. [PDF]
Kaida K +4 more
europepmc +1 more source

