Results 131 to 140 of about 20,742 (231)

In Vitro and In Vivo Evaluation of <i>Chaetoceros</i> sp. Immunomodulatory Effects in Red Hybrid Tilapia, <i>Oreochromis</i> spp. [PDF]

Biology (Basel)
Cheong HA, Christianus A, de Cruz CR, Low CF, Lee PT, Abdullah M, Md Yusoff F, Shaari K, Ismail IS, Ng GH, Chong CM.   +10 more
europepmc   +1 more source

Genotype‐Dependent Transcriptome Divergence Associated With Variation at vgll3 in Juvenile Gilthead Seabream (Sparus aurata)

Molecular Ecology, Volume 35, Issue 6, March 2026.
ABSTRACT Early developmental processes significantly influence growth and maturation patterns, aquaculture traits that are critical for physiological adaptation and productivity. The vestigial‐like family member 3 gene (vgll3) plays a key role in growth and maturation across diverse taxa, including mammals and teleost fishes.
Aristotelis Moulistanos, Elisavet Kaitetzidou, Styliani Minoudi, Konstantinos Gkagkavouzis, Efthimia Antonopoulou, Alexandros Triantafyllidis, Spiros Papakostas   +6 more
wiley   +1 more source

Back to basics: locally produced vaccines offer a practical alternative to antibiotics for prevention of streptococcosis in farmed tilapia (<i>Oreochromis</i> spp.). [PDF]

Front Vet Sci
Vinh NT, Dong HT, Turner JK, Senapin S, Turner WA.   +4 more
europepmc   +1 more source

Viral Disease Histopathology in Aquaculture Finfish: Organ‐Specific Pathological Changes and Diagnostic Insights, Referencing the World Organisation for Animal Health: A Review

Reviews in Aquaculture, Volume 18, Issue 2, March 2026.
ABSTRACT The aquaculture industry faces significant challenges from viral diseases, many of which are listed by the World Organisation for Animal Health (WOAH) as priority pathogens due to their impact on global finfish health and production. This review synthesizes current knowledge on the histopathology of key WOAH‐listed viral pathogens, including ...
Ram Babu Kurapati, Grace Ramena, Humphrey Wanjala, Sharon Gudapati, Yathish Ramena   +4 more
wiley   +1 more source

Assessing the effect of Bacillus rugosus NM007 as a novel probiotic strain on growth performance, hemato-biochemical profile, immune response, digestive enzymes and intestinal histomorphology of Nile tilapia (Oreochromis niloticus). [PDF]

World J Microbiol Biotechnol
Shokrak NM, Bakr BA, Tawfik S, Mohamed RA, Abdella B.   +4 more
europepmc   +1 more source

Antimicrobial Resistance in Salmonella Across Aquaculture, Seafood and Related Aquatic Environments: A Scoping Review With Exploratory Textual Analysis

Reviews in Aquaculture, Volume 18, Issue 2, March 2026.
This scoping review with textual analysis maps antimicrobial resistance in Salmonella across aquaculture, seafood, and related aquatic environments. Across 93 studies, recurrent MDR patterns suggest sentinel serotypes (S. Typhimurium, S. Newport) and a minimal antimicrobial susceptibility testing (AST) panel to guide matrix‐stratified One Health ...
Cristiane Coimbra de Paula, Yuri Duarte Porto, Vinícius Silva Castro, Érica do Carmo Dias Matos, Adelino Cunha‐Neto, Ricardo César Tavares Carvalho, Luciana Kimie Savay‐da‐Silva, Eduardo Eustáquio de Souza Figueiredo, Tathiana Ferguson Motheo   +8 more
wiley   +1 more source

Gonadal transcriptome data of fast and slow growth of <i>Oreochromis niloticus</i>. [PDF]

Data Brief
Irmawati I, Sari DN, Haerul A, Alimuddin A, Yamindago A, Rinto.   +5 more
europepmc   +1 more source

Environmental Enrichment in Aquaculture: Linking Welfare Goals to Practical Applications

Reviews in Aquaculture, Volume 18, Issue 2, March 2026.
ABSTRACT Aquaculture is the fastest growing food production sector globally, comprising freshwater and marine species reared under highly variable farming contexts, ranging from extensive earthen ponds to intensive recirculating and sea‐based systems. Together with growth, production has also intensified, and the welfare of fish farmed in these systems
Olivia Spiliopoulos, Sunil Kadri, Michelle Sinclair, Myriam Vanderzwalmen, Culum Brown   +4 more
wiley   +1 more source

Heat Shock Proteins in Aquatic Larvae: Nutritional and Live Feed Modulation of Chaperone‐Mediated Stress Physiology in Fish and Shellfish

Reviews in Aquaculture, Volume 18, Issue 2, March 2026.
ABSTRACT Heat shock proteins (HSPs) are highly conserved molecular chaperones that maintain proteostasis under environmental and physiological stress. In aquaculture research, HSP responses have been studied primarily in relation to temperature, salinity, pollutants, and pathogens in juvenile and adult stages, whereas the nutritional regulation of HSP ...
Yathish Ramena, Ram babu Kurapati, Thomas Bosteels, Grace Ramena   +3 more
wiley   +1 more source

Pre-slaughter transport density and seasonal effects on Nile tilapia (<i>Oreochromis niloticus</i>): welfare and filet quality outcomes. [PDF]

Front Vet Sci
Terto DK, Bridi AM, de Carvalho RH, Rocha JDS, Flaiban KKMDC, Ferreira GA, Barro AG, Ogawa NN, Bezerra V, Ferreira NA.   +9 more
europepmc   +1 more source