Results 131 to 140 of about 56,134 (282)

Studies of various Allium species on improving the shelf-life and flavoring of Tilapia

open access: yes, 2009
[[abstract]]Abstract In this study we explore the application potentials on using the spicy vegetables extracts to prolong the shelf-life of the Tilapia under 4? cold storage.
Wei-Ming Chen
core  

RSM‐Optimised Lactococcus lactis and Schizochytrium limacinum Combination Improves Immunity and Streptococcus agalactiae Resistance in GIFT Tilapia

open access: yesAquaculture, Fish and Fisheries, Volume 6, Issue 5, October 2026.
ABSTRACT This study optimised the dietary supplementation of Lactococcus lactis and Schizochytrium limacinum in genetically improved farmed tilapia (GIFT, Oreochromis niloticus) to improve immunity and resistance to Streptococcus agalactiae infection. Single‑factor experiments and central composite design combined with response surface methodology (CCD‑
Si‐Ming Chen   +9 more
wiley   +1 more source

Tilapia in Ecuador

open access: yesRevista Peruana de Biología, 2019
La tilapia es un pez dulceacuícola originario del África que posee muchas características que la convierten en un excelente pez para acuicultura, pero también es considerada como una de las especies exóticas invasoras más peligrosas del mundo debido a su adaptabilidad y potencial reproductivo.
Jácome, Janeth   +4 more
openaire   +1 more source

Salinity Regulation of Prolactin Cell Proliferation and Apoptosis in the Euryhaline Teleost, the Tilapia (Oreochromis mossambicus).

open access: yes, 2008
The euryhaline tilapia, Oreochromis mossambicus, has the ability to live in both freshwater (FW) and saltwater (SW) environments. Prolactin (PRL) is the most critical hormone to promoting life in FW, and without it tilapia loses the capacity to ...
Strom, Chrisitna Nelson
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Bacterial Diseases in Farmed Nile Tilapia (Oreochromis niloticus): A Review of Pathogenesis, Immune Responses and Recent Advances in Diagnostics and Management

open access: yesAquaculture, Fish and Fisheries, Volume 6, Issue 5, October 2026.
Pathogenesis of bacterial diseases in Nile tilapia and anti‐bacterial mechanisms. ABSTRACT Nile tilapia (Oreochromis niloticus) is among the most widely farmed fish globally that plays a major role in ensuring food security in many low‐ and middle‐income countries.
Catherine Agoe   +8 more
wiley   +1 more source

Public-private partnerships in aquaculture: a case study on tilapia research and development [PDF]

open access: yes
In Philippines, Nile tilapia is the second most important food fish for domestic consumption, next to milkfish. Genetic improvement research for this species has progressed significantly.
Sevilleja, R.C.   +3 more
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Farming of all-male java tilapia (Oreochromis mossambicus) at two stocking densities in cages in a brackishwater pond [PDF]

open access: yes, 1996
A study was conducted to determine the growth, survival, and yield of allmale Oreochromis mossambicus in cages at two stocking densities: 50 fish/m2 (Treatment I) and 100 fish/m2 (Treatment II) in a brackishwater pond.
Aban, Sotero M.
core  

Combined Surface‐Bottom Aeration: A Pathway to Improved Water Quality and Productivity in Pond‐Based Tilapia Farming

open access: yesAquaculture, Fish and Fisheries, Volume 6, Issue 5, October 2026.
ABSTRACT Pond‐based aquaculture demands effective management of dissolved oxygen (DO) for sustainable intensification to improve productivity. This study evaluated surface aeration (SA), bottom aeration (BA) and combined surface‐bottom aeration (SBA) against a non‐aerated control during a 120‐day monoculture of Nile tilapia (Oreochromis niloticus ...
Mithun Roy   +10 more
wiley   +1 more source

Applied genetics of tilapias [PDF]

open access: yes
This paper reviews the successes and failures of genetic experiments on tilapias and points to various characteristics of tilapias, which require improvement for increased yields.Tilapia culture, Genetics, Aquaculture techniques Tilapia ...
Hulata, G.I., Wohlfarth, G.W.
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The Philippine aquaculture industry [PDF]

open access: yes, 1988
The aquaculture sector of the Philippine fishing industry registered the highest growth rate of 12.5% in 1977-1986. The contribution of aquaculture to the total fish production was equivalent to 24% in 1986 compared to only 85 in the early 1970's.
Camacho, Arsenio S.   +1 more
core  

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