Results 101 to 110 of about 16,304,775 (272)

Impact of Intended Isocaloric Early versus Late Time‐Restricted Eating on Plasma Lipidome in Women with Overweight or Obesity: Secondary Analysis of the ChronoFast Trial

Advanced Science
Time‐restricted eating (TRE) is a promising strategy against metabolic disorders, but its effects on lipid metabolism remain controversial. The present research assesses and compares the impact of early (eTRE) versus late (lTRE) TRE on the plasma ...
Kristof Szekely, Mathias J. Gerl, Beeke Peters, Julia Schwarz, Bettina Schuppelius, Markus Damm, Jorge R. Soliz‐Rueda, Ratika Sehgal, Michail Lazaratos, Christian Klose, Kai Simons, Andreas F. H. Pfeiffer, Annette Schürmann, Achim Kramer, Andreas Michalsen, Olga Pivovarova‐Ramich   +15 more
doaj   +1 more source

From Food to Power: Hydrogel Thermoelectrics for Ingestible Electronics

Advanced Functional Materials, EarlyView.
We introduce a fully edible thermoelectric–electrochromic platform that harvests heat from food and converts it into a visible color change. N‐type and p‐type hydrogel thermoelectric generators connected in series power anthocyanin‐based electrochromic displays, demonstrating the feasibility of safe, biodegradable, ingestible systems for on‐food ...
Antonia Georgopoulou, Bokeon Kwak, Dario Floreano, Esther Amstad   +3 more
wiley   +1 more source

Time-Restricted Eating in Huntington's Disease: A Clinical Pilot Study (TREHD)

This trial examines whether 12 weeks of time-restricted eating (TRE), otherwise known as intermittent fasting, appears safe and feasible in persons with early-stage Huntington's disease (HD).
Wells, Russell
core   +1 more source

Application progress on time⁃restricted eating in breast cancer patients

Huli yanjiu
This paper summarized the concept of time⁃restricted eating(TRE).It reviewed its mechanism and application effects in breast cancer patients,and explored the potential of TRE and combination therapy,so as to provide the reference for the intervention ...
LIU Xuan, SHI Chongqing
doaj  

Effects of 15:9 time-restricted eating on cognitive function and anthropometric parameters among the elderly with mild cognitive impairment: an assessor-blinded, pilot randomized controlled trial

BMC Geriatrics
Background The effects of 15:9 time-restricted eating (TRE) on cognitive function and anthropometric parameters among the elderly with mild cognitive impairment (MCI) requires further investigation.
Jun Wang, Fang Wang, Meihong Shi, Hongxiu Chen, Qingquan Liu, Li Liu, Xueqiong Xu, Chunxia He, Lisheng Xu, Xiuying Hu   +9 more
doaj   +1 more source

Wearable Smart Patches on Sustainable Chitosan With Reversible Microbial Growth‐Inhibitory Properties

Advanced Functional Materials, EarlyView.
ABSTRACT Chitosan, a polysaccharide upcycled from biowaste, has long promised sustainable, biocompatible, and antimicrobial films and devices, an appeal reinforced by its recent regulatory recognition, with several chitosan‐based antibacterial dressings gaining clearance through the Food and Drug Administration's 510(k) pathway.
Jacopo Nicoletti, Kubra Kocak, Andrea Michel, Enrico Cavarzerani, Ali Raza, Petr Rohzin, Nouha Loudhaief, Saimir Frroku, Nicolò Baldovin, Hazrat Bilal, Alvise Perosa, Maurizio Selva, Flavio Rizzolio, Luca Sbuelz, Sabrina Tamburini, Domenico De Fazio, Giovanni Antonio Salvatore   +16 more
wiley   +1 more source

Fully Additive Vertical Organic Electrochemical Transistors on Renewable and Compostable Substrates Enable Ultrasensitive Bioelectronics

Advanced Functional Materials, EarlyView.
Fully additive vertical organic electrochemical transistors (vOECTs) with channel‐length of 226 nm on a 50 µm compostable substrate achieve >106 current modulation and ∼36 mS transconductance. Ion‐selective integration enables 1.1 mA dec−1 sensitivity and 36 µm detection limit, highlighting a scalable platform for sustainable electronics and ...
Giulia Frusconi, Samuele Lavelli, Zsolt M. Kovács‐Vajna, Fabrizio Torricelli   +3 more
wiley   +1 more source

GRAZING, GOODS AND GIRTH: DETERMINANTS AND EFFECTS [PDF]

Using the 2006-07 American Time Use Survey and its Eating and Health Module, I show that over half of adult Americans report grazing (secondary eating/drinking) on a typical day, with grazing time almost equaling primary eating/drinking time. An economic
Hamermesh, Daniel S.
core   +2 more sources

The effect of a sustainable diet and time-restricted eating and probiotic in heart failure with reduced ejection fraction patients: study protocol for a randomized, double-blind, and placebo-controlled trial

Nutrition Journal
Background Heart failure is a complex clinical syndrome characterized by structural and/or functional abnormalities that impair cardiac output, leading to alterations in cardiac biomarkers, metabolic disturbances, and gut dysbiosis.
Pegah Rahbarinejad, Sara Amini, Asma Afshari, Seyyed Reza Sobhani, Kayvan Sadri, Golnaz Ranjbar, Majid Khadem Rezaiyan, Farveh Vakilian, Mohammad Hadi Eskandari, Reza Rezvani   +9 more
doaj   +1 more source

Effects of time-restricted eating on blood pressure in children: A cluster randomized controlled trial

Clinical and Experimental Hypertension
Background This study aimed to evaluate the safety and efficacy of a time-restricted eating (TRE) intervention to reduce blood pressure (BP) in children and adolescents.Methods We conducted a 12-month, three-arm cluster-randomized controlled trial in two
Xiaofei Wu, Jingkun Miao, Zhilian Peng, Xizhou An, Qin Liu, Lanling Chen, Xiaohua Liang   +6 more
doaj   +1 more source