Results 81 to 90 of about 16,304,775 (272)
Time-Restricted Eating, ANGPTL4, and Reduction in Residual Cardiovascular Risk. [PDF]
Atherosclerotic cardiovascular disease treatment is being reevaluated, since a residual cardiovascular risk (RCR) persists even in patients who achieve optimal LDL-C values. Underlying causes are metabolic dysfunction, lipoprotein(a), inflammation, and triglyceride-rich lipoproteins and their remnants.
Gugliucci A.
europepmc +3 more sources
ABSTRACT Objective To characterize the demographic, clinical, and laboratory features of the Chinese patients of genetic Creutzfeldt‐Jakob disease with T188K variant (T188K‐gCJD), the most common subtype of genetic prion diseases (gPrDs) in China. Methods In this nationwide retrospective study, data from 98 genetically confirmed T188K‐gCJD patients ...
Chun‐Jie Li +11 more
wiley +1 more source
Background Childhood obesity is a major metabolic disorder affecting approximately 20% of children and adolescents. Because around 80% of obese adolescents will still be obese in adulthood, action to reduce obesity in children and adolescents is needed ...
Xiaoyan Shi +14 more
doaj +1 more source
The Effect of Short Term Time-Restricted Eating on Anthropometric Indices and Inflammation at Rest and Following Acute Exercise [PDF]
Background: The effect of some methods of time-restricted eating (TRE) on obesity has been investigated before, however its short term effect on obesity indices and physiological responses to exercise is not clear yet.
Ahmadreza Dehghani +6 more
doaj +1 more source
White Matter Microstructural Abnormalities in Neonatal Onset Genetic Epilepsy
ABSTRACT Objective Recent evidence indicates that epilepsy is associated with abnormal white matter. If seizures alter white matter, then the impact upon network function, epileptogenesis, and cognition could be pronounced in neonates undergoing rapid developmental myelination. Neonates with epilepsy due to nonstructural genetic causes provide a unique
Amanda G. Sandoval Karamian +8 more
wiley +1 more source
Time-Restricted Eating is an eating pattern based on the circadian rhythm which limits daily food intake (usually to ≤12 h/day), unique in that no overt restriction is imposed on the quality, nor quantity, of food intake.
Shreya Chawla +3 more
core +1 more source
Purpose Time restricted eating (TRE) improves cardiometabolic (CM) health. However, TRE’s usefulness as a preventative intervention, particularly among women at risk for dysregulated eating is unknown.
Diane Vizthum +5 more
doaj +1 more source
Anticoagulation Treatment Response Among Phenotypic ESUS Clusters: Evidence From CASPR
ABSTRACT Objective To evaluate treatment effect heterogeneity across phenotypic clusters of patients with cryptogenic embolic stroke using causal inference methods. Methods From a retrospective, multicenter cohort of patients with cryptogenic embolic stroke, we estimated the treatment effect of anticoagulation versus antiplatelet therapy in patients ...
Elena Badillo Goicoechea +53 more
wiley +1 more source
Time-restricted eating (TRE) can facilitate weight loss, yet its effect on eating patterns remains unknown. Twenty adults with BMI ≥ 25 kg/m2 underwent a 12-week randomized trial, examining the effect of an 8-h, time-restricted eating intervention on ...
Katrina Dietsche +8 more
core +1 more source
BackgroundCognitive complaints are commonly reported during menopause. Lifestyle interventions, such as exercise and time-restricted eating, are being investigated for their potential role in supporting cognitive health during menopause.
Beata Jóźwiak +2 more
doaj +1 more source

