Ten-Hour Time-Restricted Eating Reduces Weight, Blood Pressure, and Atherogenic Lipids in Patients With Metabolic Syndrome [PDF]
In animal models, time-restricted feeding (TRF) can prevent and reverse aspects of metabolic diseases. Time-restricted eating (TRE) in human pilot studies reduces the risks of metabolic diseases in otherwise healthy individuals.
Jason G Fleischer +2 more
exaly +2 more sources
Effects of Time-Restricted Eating on Cardiometabolic and Cardiovascular Health: Study Protocol (TRES) [PDF]
This study aims to assess the safety, feasibility, and effectiveness of 10-hr Time-Restricted Eating (TRE) compared to ad libitum eating on anthropometric measurements, cardiometabolic and cardiovascular health in patients with Acute Coronary Syndrome (ACS).
Mazuin Kamarul Zaman +3 more
openaire +2 more sources
Time-Restricted Eating Improves Quality of Life Measures in Overweight Humans
Time-restricted eating (TRE) reduces weight in humans, but its effects on quality of life have not been well characterized. By performing a secondary analysis of a randomized clinical trial, we examined the effects of TRE (12-week intervention, 8 h ...
Douglas Mashek +2 more
exaly +2 more sources
Exploring Rates of Adherence and Barriers to Time-Restricted Eating
Whilst the treatment and prevention of overweight and obesity-related disease is managed by restricting daily energy intake, long-term adherence to dietary strategies appears unsustainable.
Jonathan D Johnston +2 more
exaly +2 more sources
Time Restricted Eating: A Dietary Strategy to Prevent and Treat Metabolic Disturbances [PDF]
Time-restricted eating (TRE), a dietary approach limiting the daily eating window, has attracted increasing attention in media and research. The eating behavior in our modern society is often characterized by prolonged and erratic daily eating patterns ...
Bettina Schuppelius +8 more
doaj +2 more sources
Time-Restricted Eating Improves Measures of Daily Glycaemic Control in People With Type 2 Diabetes
Time-restricted eating improves measures of daily glycaemic control in people with type 2 ...
Brooke L Devlin +2 more
exaly +2 more sources
A randomized feasibility trial of time-restricted eating during pregnancy in people with increased risk of gestational diabetes [PDF]
Time-restricted eating (TRE) is a nutritional intervention that confines the daily time-window for energy intake. TRE reduces fasting glucose concentrations in non-pregnant individuals, but whether this eating protocol is feasible and effective for ...
Hanna M.S. Skarstad +7 more
doaj +2 more sources
A Time to Rest, a Time to Dine: Sleep, Time-Restricted Eating, and Cardiometabolic Health [PDF]
Cardiovascular disease (CVD) poses a serious health and economic burden worldwide. Modifiable lifestyle factors are a focus of research into reducing the burden of CVD, with diet as one of the most investigated factors.
Jillian Dorrian (314618) +27 more
core +3 more sources
Time-restricted eating in breast cancer survivors: Effects on body composition and nutritional status [PDF]
In this secondary analysis of an 8-week single-arm feasibility study of weekday time-restricted eating (TRE), we explored the effects of TRE on body composition. Women (n=22; ≥60 years) who had completed chemotherapy for early-stage breast cancer and had
Joy, Anil A. +8 more
core +1 more source
Pilot Clinical Trial of Time-Restricted Eating in Patients with Metabolic Syndrome [PDF]
Metabolic syndrome (MetS) and erratic eating patterns are associated with circadian rhythm disruption which contributes to an increased cardiometabolic risks.
Jarosław Nuszkiewicz +31 more
core +1 more source

