α-tocopherol alleviates ketamine toxicity in rat brain neurons. [PDF]
BMC Pharmacol ToxicolSeydi E +4 more
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Effect of Addition Levels of By-Product Mixture (Apple Pomace: Red Potato Pulp: Sugar Beet Pulp) on Phytochemical Profile, Antioxidant Activity and Physical Properties of Extruded Corn Snacks. [PDF]
MoleculesZiobro R +4 more
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Neural stem cells for disease modeling and evaluation of therapeutics for Tay-Sachs disease [PDF]
, 2018 et al,, Jiang, Xuntian, Ory, Daniel S
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Optimization of Bioactive Lipid Synthesis by Enzymatic Acidolysis Using EPA + DHA Concentrate from Rainbow Trout and Tocopherols from Maqui Seed Oil. [PDF]
FoodsMayorga K +11 more
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Therapeutic Effects of Gallic Acid and Alpha-Tocopherol on Adenine-Induced Chronic Kidney Disease in Male Wistar Rats. [PDF]
Biochem Res IntBaro MR +6 more
europepmc +1 more source
Evaluation of antifungal and antimycotoxigenic activity of selected natural antioxidants against Fusarium culmorum: in vitro and in planta assays. [PDF]
J Sci Food AgricOufensou S +8 more
europepmc +1 more source
Modulating oxidative stability of zein-stabilized Pickering emulsions via interfacial nanoparticle localization and dual-phase antioxidant synergism: a real-time kinetic assessment by isothermal calorimetry. [PDF]
Food Chem XJoolaei Ahranjani P, Ferrentino G.
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A Self-Deliverable H<sub>2</sub>O<sub>2</sub>-Responsive Tocopherol Dimer for Enhanced Antioxidant and Liposomal Delivery. [PDF]
MoleculesJo H +6 more
europepmc +1 more source
Decoding Tocopherol-Polyphenol interactions in oil-in-water emulsions through combined WIM-CAT and CV assays. [PDF]
Curr Res Food SciRobichon C +9 more
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