[Nutrition with a planetary health perspective: Strategies for Primary Health Care]. [PDF]
Bellido Izquierdo P +3 more
europepmc +1 more source
A spatiotemporal database on the energy, macro and micro-nutrients from the Brazilian agricultural production. [PDF]
Pompeu J, Gerage J, Ometto J.
europepmc +1 more source
Socioeconomic factors influencing knowledge and consumption of food plants by a human group in a mountainous environment in the semiarid region of Bahia, Northeast Brazil. [PDF]
da Silva Souza LV +3 more
europepmc +1 more source
Gender Congruency Effects in Spanish: Behavioral Evidence from Noun Phrase Production. [PDF]
Wu R, Schiller NO.
europepmc +1 more source
Changes in the Structure of the Neuromuscular Junction and Muscle Fiber Types Following an Acute Injury Model Induced by Eccentric Contraction. [PDF]
Baptista M +4 more
europepmc +1 more source
Tomat er etter potet verdens mest dyrkede grønnsak. I Norge utgjør tomat den største andel av grønnsakareal i veksthus. Det konsumeres ca. 7 kg tomat i året pr person både konvensjonell og økologisk dyrket (OFG, 2011). Økologiske tomater utgjør 9 % av de økologiske grønnsaker, som er på markedet (SLF, 2011).
openaire +1 more source
Evaluation of Aqueous Maceration and Ultrasound-Assisted Extracts of <i>Physalis philadelphica</i> Lam. Solanaceae Husk on Hyperglycemia, Insulin Resistance, Hepatic Steatosis, and Oxidative Stress Markers in Obese Rats. [PDF]
Morales-Castro J +9 more
europepmc +1 more source
Diversity, management, and uses of edible plants in a Ñäñho community of Southern Querétaro, Mexico. [PDF]
Hernández-Puente KN +5 more
europepmc +1 more source
"What the fuck is this for a language, this cannot be Deutsch?" language ideologies, policies, and semiotic practices of a kitchen crew in a hotel restaurant. [PDF]
Gonçalves K.
europepmc +1 more source
Infrared thermography in the assessment of brown and white adipose tissue in children with different nutritional states. [PDF]
Bailich G +7 more
europepmc +1 more source

