Results 61 to 70 of about 10,876 (263)

Natural incidence of bean viruses in the northwest of Iran

open access: yesActa Agriculturae Slovenica, 2017
Bean is considered as one of the most important legumes around the world. Viral diseases are a major yield reducing factor in bean production. Bean samples with virus-like symptoms like severe or mild mosaic, vein banding, leaf curling, blistering and ...
Mina Rastgou, Masoumeh Jalali
doaj   +1 more source

WRKY Transcription Factors: Integral Regulators of Defence Responses to Biotic Stress in Crops

open access: yesPlant Biotechnology Journal, EarlyView.
ABSTRACT Crops are continually challenged by biotic stresses, including fungal, bacterial and viral pathogens and insect pests, which cause substantial yield and quality losses worldwide. WRKY transcription factors constitute a plant‐specific and functionally diverse family that is central to immune regulation.
Dongjiao Wang   +8 more
wiley   +1 more source

Cytopathological characteristics of tomato spotted wilt virus isolates

open access: yesActa Societatis Botanicorum Poloniae, 2014
The electron microscopy study revealed that four examined virus isolates in the cells of the infected host plant produced different inclusions depending on the virus isolate and the time of passaging by mechanical transmission.
Anna Rudzińska-Langwald   +1 more
doaj   +1 more source

Advances in genetic breeding for processing tomatoes [PDF]

open access: yes, 2013
de mejora genética en tomate para industria, asistido por marcadores moleculares, con el objetivo principal de generar cultivares autopolinizadas, especialmente orientadas a pequeños productores, como opción al uso de cultivares híbridas, resistentes a ...
Ferrer, S,   +2 more
core   +1 more source

A Repertoire of Major Genes From Crop Wild Relatives for Breeding Disease‐Resistant Wheat, Rice, Maize, Soybean and Cotton Crops

open access: yesPlant Breeding, EarlyView.
ABSTRACT Global food demand is predicted to rise anywhere from 59% to 98% by 2050 because of increasing population. However, the continued depletion of natural resources and increasing biotic and abiotic stresses will continue to pose significant threats to global food security in coming years.
Memoona Khalid   +5 more
wiley   +1 more source

Virus diseases of vegetable crops in southern Bulgaria

open access: yesPhytopathologia Mediterranea, 2003
Virus diseases of vegetable crops (mainly tomato, cucumber, pepper and phaseolus bean) were surveyed in 1999 in south-eastern Bulgaria. The most widespread viruses were Tomato mosaic virus (ToMV), Cucumber mosaic virus (CMV) and Pepper mild mottle virus ...
D. Kostova   +5 more
doaj   +1 more source

Development of a tomato spotted wilt virus (TSWV) risk evaluation methology for a processing tomato region [PDF]

open access: yes, 2012
A risk map for the Tomato spotted wilt virus (TSWV) was elaborated for the main Portuguese processing tomato producing region, the “Ribatejo e Península de Setúbal” region, where periodically this virus causes severe losses.
Amaro, F.   +8 more
core   +3 more sources

Non‐ Conventional Agents Enhance Sweet Pepper (Capsicum annuum L. var. annuum) Defense against Aphis Gossypii, Thrips Tabaci, and Their Predators Chrysoperla Carnea and Orius Insidiosus

open access: yesGlobal Challenges, Volume 10, Issue 2, February 2026.
ABSTRACT A study conducted in Egypt evaluated the effectiveness of chemical and microbial agents in enhancing sweet pepper (Capsicum annuum var. annuum) defenses against major pests Aphis gossypii and Thrips tabaci and their natural predators, Chrysoperla carnea and Orius insidiosus. Five foliar treatments were tested under greenhouse conditions during
Mohamed S. Zayed   +6 more
wiley   +1 more source

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