Aflatoxin Exposure and Human Health with a Focus on Northern Latin America. [PDF]
Toxins (Basel)Corleto KA +4 more
europepmc +1 more source
Sustainable Process for Tortilla Production Using Ohmic Heating with Minimal Impact on the Nutritional Value, Protein, and Calcium Performance. [PDF]
Foods, 2023 Ramírez-Jiménez AK +6 more
europepmc +1 more source
Co-occurrence and risk assessment of ochratoxin A and deoxynivalenol in tortillas. [PDF]
Mycotoxin ResAfacan FO, Odabas E, Yussuf NH, Kabak B.
europepmc +1 more source
Lipid-Enriched Cooking Modulates Starch Digestibility and Satiety Hormone Responses in Traditional Nixtamalized Maize Tacos. [PDF]
Foodsde la Rosa-Millan J.
europepmc +1 more source
Fumonisin B Determination in Maize Products from Belize Using an Immunosensor Based on Screen-Printed Carbon Electrodes. [PDF]
Biosensors (Basel)Pérez-Fernández B +6 more
europepmc +1 more source
Estimation of Antioxidant Consumption in an Adolescent Population from a School in Pachuca de Soto, Mexico: A Cross-Sectional Study by Convenience Sample. [PDF]
Pediatr RepSandoval-Gallegos EM +9 more
europepmc +1 more source
Nutritional assessment of nixtamalized maize tortillas produced from dry masa flour, landraces, and high yield hybrids and varieties. [PDF]
Front Nutr, 2023 Acosta-Estrada BA +2 more
europepmc +1 more source
Valor nutritivo del maiz infectado con hongos en pollos y de tortilla de maiz fungoso en ratas
, 1970 Madeleidy Martínez +4 more
openalex +1 more source
TTIP und Netzneutralität, E-Book-Verlust bei Kobo, autorisierte Tortilla
, 2016 David Pachali
openalex +1 more source