Background: The change in the concepts of cavity preparation and the development of reliable adhesive materials lead to the development of alternative methods of caries removal. Chemo-mechanical caries removal (CMCR) involves the chemical softening of carious dentin, followed by its removal with manual excavation.
Muna H. Al-Swaidy, Ban Ali Salih
openalex +4 more sources
Total bacterial count and somatic cell count in bulk and individual goat milk around kidding: Two longitudinal observational studies [PDF]
Total bacterial count (TBC) and SCC are important quality parameters in goat milk. Exceeding the bulk milk TBC (BMTBC) thresholds leads to price penalties for Dutch dairy goat farmers. Controlling these milk quality parameters can be challenging, especially around kidding.
Yvette de Geus+7 more
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Short Communication: Bulk Tank Total Bacterial Count in Dairy Sheep: Factors of Variation and Relationship with Somatic Cell Count [PDF]
A total of 9,353 records for bulk tank total bacterial count (TBC) were obtained over 1 yr from 315 dairy ewe flocks belonging to the Sheep Improvement Consortium (CPO) in Castilla-León (Spain). Analysis of variance showed significant effects of flock, breed, month within flock, dry therapy, milking type and installation, and logSCC on logTBC.
C. Gonzalo+5 more
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NITROGEN FIXATION AND TOTAL BACTERIAL COUNT ON THE APPLICATION OF ENERGY MATERIALS TO ALKALI SOILS. [PDF]
Nitrogen fixation in alkali soils on the addition of energy materials like carbo hydrates-has been studied. As in the case of normal soils, nitrogen fixation takes place in the alkali soils and it is always greater in the soils exposed to sunlight than in those kept covered although the total bacterial numbers are smaller in the former than in the ...
N. R. DHAR, E. V. SESHACHARYULU
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Farm management factors associated with bulk tank total bacterial count in irish dairy herds during 2006/07 [PDF]
Research has shown that total bacterial count (TBC), which is the bacterial growth per ml of milk over a fixed period of time, can be decreased by good hygiene and farm management practices.
Kelly PT+6 more
doaj +2 more sources
THE EFFECT OF DIFFERENT MEAT SHOP ON MEAT PHYSICAL CHARACTERISTICS AND BACTERIA POPULATION [PDF]
An experiment was conducted to study the effect of different meat shops on meat physical characteristics and bacteria population. Sixteen PO carcasses were used in the experiment which was arranged in a completely randomized design with 4 treatments of ...
S. H. C. Dewi, A. H. T. Prihharsanti
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Incubation temperature for total bacterial count of frozen sea foods [PDF]
Effect of incubation temperatures of 37°C ambient and 5-10°C on total plate count of commercial frozen prawns, squids, cuttle fish and froglegs were studied. Results indicate that incubation at ambient temperature gives the best results.
Varma, P.R.G.+4 more
openaire +4 more sources
Quantification and identification of bacterial presence in salted eggs [PDF]
Objective This study aimed to quantify the total bacterial count in salted eggs and identify bacterial species that may affect their quality. Methods Fifty samples consisted of 10 fresh salted eggs that passed the candling test, 10 portions of pasta ...
Zukhrufa Vista Vindriati+2 more
doaj +3 more sources
Extended-spectrum beta-lactamase-producing Klebsiella pneumoniae and risk factors associated with high total bacterial count in bulk tank milk from dairy farms in Colombia. [PDF]
Campos ÁÁ+3 more
europepmc +3 more sources
Determination of total bacterial count in raw milk by flow cytometry
The automatic flow cytometry as routine method for total bacterial count determination of raw ex-farm milk has recently been accepted in Croatia.
Dubravka Samaržija+3 more
doaj +1 more source