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The Chinese Experience in Total Diet Studies
2013The first TDS in China was started in 1990 and covered four geographical regions comprised of 12 of the most populous provinces. By 2013, seven TDSs had been conducted. The methodology of the Chinese TDS is a combination of the composite food group sample approach (48 regional composites) and the individual food sample approach (approximately 620 foods)
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Total Diet Studies in the Republic of Korea
2013The Korean Food and Drug Administration total diet study (KTDS) for pesticide residues and mycotoxins as well as food contaminants has provided assurance that foods in the Republic of Korea are safe for consumers. The exposure assessment presented in KTDS represents the most reliable estimate of dietary exposure for the Korean population using the ...
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American Cancer Society guideline for diet and physical activity for cancer prevention
Ca-A Cancer Journal for Clinicians, 2020Cheryl L Rock +2 more
exaly
Practical clinical interventions for diet, physical activity, and weight control in cancer survivors
Ca-A Cancer Journal for Clinicians, 2015Wendy Demark-Wahnefried +2 more
exaly
The third French Total Diet Study
Proceedings of the 7th IMEKO TC23 Conference on Metrology in Food and NutritionM. Champion, V. Sirot
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Association of Changes in Diet Quality with Total and Cause-Specific Mortality
New England Journal of Medicine, 2017Mercedes Sotos-Prieto +2 more
exaly
A healthy diet and physical activity can help reduce your cancer risk
Ca-A Cancer Journal for Clinicians, 2020exaly