Total Diet Study: Carbohydrate Content and Methodology
Journal of AOAC INTERNATIONAL, 1964 Abstract Determinations were made of total and reducing sugars, sucrose, dextrin, and starch content of dry fat-free solids of the "total diet" samples previously reported by Food and Drug Administration. Samples represented differences in season, location, time of purchase, and store at which purchased. Mean dry fat-free solids contents
Blanche S Mason, James F Eheart
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Dietary adherence to whole grain and refined grain rich diets in a randomized controlled trial [PDF]
, 2016 Dietary adherence is the degree to which participants follow prescribed dietary protocol. Without measuring adherence, it is not possible to validly measure the effect of the intervention.
Palladino, Joel
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The Iraqi Journal of Veterinary Medicine, 2006 The aim of the present study was to compare the effect of two probiotic products, Biomin and Iraqi Probiotic, on some blood and biochemical properties and intestinal microflora population in broiler chicks.
Galib. A. AL-Kaissi
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Associations between diet, physical activity and body fat distribution: a cross sectional study in an Indian population. [PDF]
, 2015 BACKGROUND: Obesity is a growing health problem in India and worldwide, due to changes in lifestyle. This study aimed to explore the independent associations between dietary and physical activity exposure variables and total body fat and distribution in ...
Ben-Shlomo, Yoav +10 more
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Food Chemistry: XAcrylamide (AA) is formed in foods due to thermal processes. AA was analysed in 230 foods in the first German Total Diet Study and the highest mean levels of AA were found in vegetable crisps (1430 μg/kg), followed by potato pancakes (558) μg/kg) and pan-
Sara Perestrelo +6 more
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Medical and Health Science Journal, 2019 Background: High cholesterol dietinduced hypercholesterolemia. Noni fruit extracthas flavonoids which are expected to reduceblood total cholesterol levels.This study aims to determine the effect of noni fruit extract (Morinda citrifolia) on total ...
Astrid Ika Priadna +2 more
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A note on the evaluation of the acid-insoluble ash technique as a method for determining apparent diet digestibility in beef cattle. [PDF]
, 2010 peer-reviewedThe objective was to determine if the acid-insoluble ash (AIA) method provided accurate estimates of in vivo apparent digestibility compared with the standard total faecal collection (TFC) method.
Kenny, David A. +2 more
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Intestinal histomorphology, autochthonous microbiota and growth performance of the oscar (Astronotus ocellatus Agassiz, 1831) following dietary administration of xylooligosaccharide [PDF]
, 2016 The present study investigates the changes in intestinal histomorphology, autochthonous microbiota and growth performance of the oscar, Astronotus ocellatus, following dietary administration of different levels of xylooligosaccharide (XOS).
Hoseinifar, S.H. +2 more
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Role of High Cholesterol and High Fat Diet on Lipid Profiles in Sprague Dawley Rats [PDF]
, 2007 Fourty five-male Sprague Dawley rats, weighing about 100g of 2 month old were used as experimental animals to studyt he role of high cholesterol and high fat diets on blood lipid profiles, triglyceride, HDL, LDL, and total cholesterol.
Yanuartono, Y. (Yanuartono)
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Age-related biomarkers can be modulated by diet in the rat
, 2011 This study seeks to establish the normal serum concentrations of biochemical markers related to nutrition, inflammation and disease, and to investigate how the levels change with age and diet in the rat.
Evans, Karen +4 more
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