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Analysis of Total Phenolic Content, Total Flavonoid Content, and Antioxidant Properties of Extracted Essential Oils

Manisha Kaushal   +4 more
openaire   +1 more source

TOTAL PHENOLIC, FLAVONOID, AND ANTHOCYANIN CONTENT IN RUSSIAN POTATO

SABRAO Journal of Breeding and Genetics
openaire   +1 more source
antioxidant
antioxidant activity
dpph
abts
flavonoid content
antioxidants
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