Results 71 to 80 of about 31,230 (250)

Effect of Physical Form and Level of Wheat Straw Inclusion on Growth Performance and Blood Metabolites of Fattening Goat

Animals, 2020
The inclusion of straw in high concentrate total mixed rations (TMRs) of male fattening goats can provide the necessary fiber to prevent ruminal acidosis and maintain growth.
Muhammad I. Malik, Muhammad A. Rashid, Muhammad S. Yousaf, Saima Naveed, Khalid Javed, Habib Rehman   +5 more
doaj   +1 more source

Symbolic Versus Substantive ESG Practices: A Systematic Review and Integrative Framework

Corporate Social Responsibility and Environmental Management, EarlyView.
ABSTRACT ESG reporting is widespread, but symbolic commitments do not always reflect substantive practices. This study conducts a systematic literature review of 62 empirical articles published between 2021 and 2025 to synthesize the main determinants and consequences of this disclosure–performance misalignment in ESG reporting (commonly referred to as
Cristina Alexandrina Ştefănescu, Andra Larisa Suciu   +1 more
wiley   +1 more source

Synergistic Modulation of Conductivity and Oxidation Stability in SiHfBCN Ceramics via UV‐Assisted Structural Evolution

ENERGY &ENVIRONMENTAL MATERIALS, EarlyView.
A quinary UV‐curable SiHfBCN ceramic photoresist with high ceramic yield enhanced is developed through sequential molecular design for high‐temperature sensing coatings. The elevated interconnected conductive network induced by chemically bonded carboxylated MWCNTs enables the pyrolyzed ceramics' enhanced conductivity and excellent oxidation stability.
Xiyue Zhu, Mingshuo Zhang, Jun Chen, Chen Hu, Jinshuo Zhang, Xin Liu, Xichao Dong, Laifei Cheng, Xingang Luan   +8 more
wiley   +1 more source

Pasture Feeding Changes the Bovine Rumen and Milk Metabolome

Metabolites, 2018
The purpose of this study was to examine the effects of two pasture feeding systems—perennial ryegrass (GRS) and perennial ryegrass and white clover (CLV)—and an indoor total mixed ration (TMR) system on the (a) rumen microbiome; (b) rumen fluid and milk
Tom F. O’Callaghan, Rosa Vázquez-Fresno, Arnau Serra-Cayuela, Edison Dong, Rupasri Mandal, Deirdre Hennessy, Stephen McAuliffe, Pat Dillon, David S. Wishart, Catherine Stanton, R. Paul Ross   +10 more
doaj   +1 more source

Production of bioethanol from residual barley and utilization of fermentation co‐products in animal nutrition

Environmental Progress &Sustainable Energy, EarlyView.
Abstract The search for sustainable alternatives for bioethanol production has encouraged the valorization of agro‐industrial residues. This study evaluated the use of residual barley as a feedstock for bioethanol production and as a potential ingredient for ruminant feed.
Gabrielle Fusiger Berwian, Arthur de Almeida Rebechi, Jéssica Mulinari, Jaqueline Garda‐Buffon, Luciane Maria Colla   +4 more
wiley   +1 more source

Inconsistent Transcriptomic Responses to Hexabromocyclododecane in Japanese Quail: A Comparative Analysis of Results From Four Different Study Designs

Environmental Toxicology and Chemistry, EarlyView.
Abstract Efforts to use transcriptomics for toxicity testing have classically relied on the assumption that chemicals consistently produce characteristic transcriptomic signatures that are reflective of their mechanism of action. However, the degree to which transcriptomic responses are conserved across different test methodologies has seldom been ...
Paul Béziers, Elena Legrand, Emily Boulanger, Niladri Basu, Jessica D. Ewald, Paula Henry, Markus Hecker, Jianguo Xia, Natalie Karouna‐Renier, Doug Crump, Jessica Head   +10 more
wiley   +1 more source

Microplastics contamination in dairy cows' total mixed ration

, 2023
The demand for milk and meat is continuously increasing with the growth of world population, that is expected to reach about 9.7 billion by 2050. Ruminants are one of the main sources of these animal products, thus boosting their intensive livestock. However, ruminants are exposed to a huge number of contaminants, with potential risks for humans. Among
Glorio Patrucco Sara, Rivoira Luca, Bruzzoniti Maria Concetta, Fortina Riccardo, Tassone Sonia   +4 more
openaire   +1 more source

Effects of Lactic Acid Bacteria and Yeasts on Growth Performance, Intestinal Health, and Organ Morphometry of Broiler Chickens

Food Safety and Health, EarlyView.
The fermentation of molasses‐vinasse with lactic acid bacteria and yeasts improves growth, intestinal health, digestive, and immune organs in chickens, promoting their productive performance and organic development. ABSTRACT This study evaluated the probiotic effects of lactic acid bacteria and yeasts on productive parameters, intestinal health, and ...
José Miranda‐Yuquilema, Fabian Astudillo‐Riera, Juan Taboada‐Pico, Mercy Cuenca‐Condo, Kevin Astudillo‐Vallejo   +4 more
wiley   +1 more source

Effect of Calcareous Marine Algae Buffer on High-Producing Dairy Cows during Peak Lactation

Animals
The aim of the study was to investigate the effect of calcareous marine algae (Lithotamium calcareum)-based rumen content buffer (CMA) included in concentrated feed within total mixed ration (TMR), fed to 34 peak lactation (87–144 days in milk) Holstein ...
Radko Loučka, Václav Jambor, Hana Synková, Petr Homolka, Dana Kumprechtová, Veronika Koukolová, Petra Kubelková, Alena Výborná, Yvona Tyrolová, Filip Jančík   +9 more
doaj   +1 more source

An In vitro Approach to Optimize Levels of Moringa oleifera Meal Incorporation in Total Mixed Ration for Crossbred Heifer Calves

International Journal of Bio-Resource and Stress Management, 2022
An in vitro experimentation outside living animals to evaluate feed/fodders on digestibility and gas production is cheap, easy and having more control condition as compared to an in vivo evaluation on livestock which is costly and time-consuming event ...
Lunagariya, P. M, Sherasiya, A. N., Sorathiya, K. K., Patel, J. H., Pandya, P. R.   +4 more
doaj