Results 31 to 40 of about 236,959 (307)

DETERMINATION OF SOME TOXIC TRACE ELEMENTS OF FRESH, FROZEN AND CANNED FISH SPECIES [PDF]

Basrah Journal of Veterinary Research, 2013
In this study, fresh fish (Otolithes ruber, Saurida tumbil, Pseudorhombus malayanus, Acanthopagrus latus, Hypophthalmichthys molitrix and Tenualosa ilisha), imported frozen fish (Megalaspis cordyla, Ctenopharyngodon idella, Labeo rohita and Acanthopagrus
Munir Abood Jasim AL-Taee, Abdulkareem Taher Yesser   +1 more
doaj   +1 more source

Content of major, minor and toxic elements of different edible mushrooms grown in Mekelle, Tigray, Northern Ethiopia

Cogent Food & Agriculture, 2019
Major, minor and toxic elements were determined by flame atomic absorption spectrometry and flame photometry in edible canned, wild and cultivated oyster mushrooms grown in cotton waste, wheat straw and wood waste substrates in Mekelle, Tigray, Ethiopia.
Mulu Berhe Tsegay, Abraha Gebrekidan Asgedom, Masho Hilawie Belay   +2 more
doaj   +1 more source

Key elements of toxic myocardiopathy pathogenesis

Бюллетень сибирской медицины, 2019
Goal. To identify key links in the pathogenesis of toxic myocardiopathy in conditions of endogenous intoxication in peritonitis. Materials and methods. Experimental studies were carried out on dogs (n = 24). The model of purulent fecal peritonitis.
N. D. Bunyatyan, T. I. Vlasova, N. A. Myshkina, A. P. Vlasov, E. I. Polozova, N. Yu. Leshchankina, A. B. Prokofiev, K. G. Gurevich   +7 more
doaj   +1 more source

Evaluation of Element Concentrations in Beef and Pork Meat Cuts Available to the Population in the Croatian Capital

Foods, 2020
The aim of this study was to determine the concentrations of essential, trace, and toxic elements in beef and pork meat cuts available at markets and retail chains in the Croatian capital.
Nina Bilandžić, Marija Sedak, Bruno Čalopek, Maja Đokić, Ivana Varenina, Božica Solomun Kolanović, Đurđica Božić Luburić, Ines Varga, Alessandra Roncarati   +8 more
doaj   +1 more source

Toxic and Potentially Toxic Mineral Elements of Edible Gastropods Land Snails (Mediterranean Escargot)

Toxics, 2023
The meat of snails can be considered a high-quality food for the human diet and demand is already increasing across Europe. Due to the bioaccumulation of trace elements in their tissues, land snails can be a significant tool also for environmental ...
Roberta Tardugno, Antonino Virga, Vincenzo Nava, Federica Mannino, Andrea Salvo, Francesco Monaco, Mario Giorgianni, Nicola Cicero   +7 more
doaj   +1 more source

Effect of lactation stage on the concentration of essential and selected toxic elements in milk of Dubrovačka ruda - Croatian endangered breed

Mljekarstvo, 2016
The aim of the present study was to determine the lactation stage effect on the concentration of essential and selected toxic elements in the sheep’s milk of Dubrovačka ruda.
Zvonko Antunović, Ivica Marić, Josip Novoselec, Zdenko Lončarić, Boro Mioč, Meri Engler, Darko Kerovec, Danijela Samac, Željka Klir   +8 more
doaj   +1 more source

Significance of continuous examinations for presence of certain chemical contaminants in livers of cattle, pigs and broilers [PDF]

Veterinarski Glasnik, 2010
The paper presents the results of investigations of toxic elements residue in the liver of cattle, pig and broilers, in samples taken in keeping with the Programme for the systematic monitoring of residue during the first six months of the year 2010. The
Novaković Zorica, Gerić Tamara, Bošković Tamara, Jovanović Jelana, Janković Saša, Stefanović Srđan   +5 more
doaj   +1 more source

Biomonitoring of selected trace elements in women, men and children from Slovenia

E3S Web of Conferences, 2013
Little information is available on exposure of general population to metals at low levels. As a part of a research project PHIME within the EU 6th Framework programme and National Human Biomonitoring programme, several studies following the same protocol
Tratnik J. S., Mazej D., Miklavčič A., Krsnik M., Kobal A. B., Osredkar J., Briški A. S., Horvat M.   +7 more
doaj   +1 more source

The impact of a Nickel-Copper smelter on concentrations of toxic elements in local wild food from the Norwegian, Finnish, and Russian border regions [PDF]

, 2017
Toxic elements emitted from the Pechenganickel complex on the Kola Peninsula have caused concern about potential effects on local wild food in the border regions between Norway, Finland and Russia.
Torkjel Sandanger, Erik Anda, Hansen, Martine D., Evenset, Anita, Nøst, Therese H., Alexey Dudarev, Sandanger, Torkjel M., Päivi Myllynen, Rautio, Arja, Martine Hansen, Guttorm Christensen, Anda, Erik Eik, Eldbjørg Heimstad, Arja Rautio, Nøst, Therese Haugdahl, Hansen, Martine Dalgaard, Anita Evenset, Brustad, Magritt, Eugenia Dushkina, Heimstad, Eldbjørg Sofie, Dudarev, Alexey A., Anda, Erik E., Jagodic, Marta, Christensen, Guttorm N., Sandanger, Torkjel M, Magritt Brustad, Heimstad, Eldbjørg S., Marta Jagodic, Therese Nøst, Myllynen, Päivi, Dushkina, Eugenia V.   +30 more
core   +1 more source

The impact of essential and toxic elements on cardiometabolic risk factors in adults and older people [PDF]

, 2022
Background and aim: Evidence suggests an association between essential and toxic elements and the worsening of cardiometabolic risk factors. This study aimed to investigate the concentrations of zinc, copper, selenium, arsenic, cadmium, and mercury and ...
Lyra, Clelia de Oliveira, Barbosa Júnior, Fernando, Lima, Severina Carla Vieira Cunha, Evangelista, Karine Cavalcanti Maurício Sena, Nunes, Francisca Leide da Silva, Pedrosa, Lucia Fatima Campos, Marchioni, Dirce Maria   +6 more
core   +1 more source