Results 241 to 250 of about 134,712 (261)

Food Proscriptions In Traditional Medicine

Journal of the Royal Society of Health, 1987
openaire   +2 more sources

Traditional plant-based foods and beverages in Bahrain

Journal of Ethnic Foods, 2017
Tariq Alalwan, Qaher A Mandeel
exaly  

Traditional Foods: Kayseri Cuisine

2023
Çavdar, Meliha, Toklu Baloğlu, Hilal
openaire   +2 more sources

HEALTH FOODS VERSUS TRADITIONAL FOODS

Journal of School Health, 1974
openaire   +1 more source

Traditional Foods and Beverages of Nepal—A Review

Food Reviews International, 2005
Sun Weikang, Guoxian Gu, Tika Bahadur Karki   +2 more
exaly  

Traditional fermented foods and beverages in Burundi

Food Research International, 2009
exaly  

Diversity of traditional and fermented foods of the Seven Sister states of India and their nutritional and nutraceutical potential: a review

Frontiers in Life Science: Frontiers of Interdisciplinary Research in the Life Sciences, 2016
Sushanto Gouda, Han-Seung Shin, Gitishree Das   +2 more
exaly  

A pilot study on food composition of five Turkish traditional foods

British Food Journal, 2013
Gulcin Satir, Hayrettin Ozer
exaly  

Traditional Cassava Foods in Burundi—A Review

Food Reviews International, 2006
exaly  

Synthetic microbial communities: Novel strategies to enhance the quality of traditional fermented foods

Comprehensive Reviews in Food Science and Food Safety
Shen Yang
exaly