Results 11 to 20 of about 1,100,011 (308)

Milk quality and safety in the informal sector in Assam, India: governance, perceptions, and practices

Cogent Food & Agriculture, 2022
This paper explores how the safety of milk and dairy products is understood and managed within the informal dairy sector of Guwahati, the largest city in Assam, north-east India.
Giulia Nicolini, Alejandro Guarin, Ram Pratim Deka, Bill Vorley, Silvia Alonso, Emma Blackmore, Delia Grace   +6 more
doaj   +1 more source

Traditional Market Transformation Into Digital Market (Indonesian Traditional Market Research Library)

International Journal of Science, Technology & Management, 2021
For many centuries traditional markets have become the economic strength of Indonesian society where trading business actors gather to carry out buying and selling transactions. Along with the development of the era, the advancement of information technology is developing very rapidly and changing many patterns of people live from various aspects of ...
null Hari Purwanto, null Heny Sidanti, null Dian Citaningtyas Ari Kadi   +2 more
openaire   +2 more sources

“Sometimes You Get Good Ones, and Sometimes You Get Not-so-Good Ones”: Vendors’ and Consumers’ Strategies to Identify and Mitigate Food Safety Risks in Urban Nigeria

Foods, 2022
This paper uses detailed data from in-depth interviews with consumers (n = 47) and vendors (n = 37) in three traditional markets in Birnin Kebbi, Nigeria.
Stella Nordhagen, James Lee, Nwando Onuigbo-Chatta, Augustine Okoruwa, Eva Monterrosa, Elisabetta Lambertini, Gretel H. Pelto   +6 more
doaj   +1 more source

Marine wildlife in Brazilian zoohandicrafts: assessing the expansion of an uncontrolled trade

Frontiers in Marine Science, 2023
The trade of wild animal parts as souvenirs, hereafter termed zoohandicrafts, has witnessed significant growth in Brazil due to increasing tourism and the associated demand for souvenirs.
Greicy F. Ruenes, Greicy F. Ruenes, Ilana Rosental Zalmon, Ronaldo Novelli, Marcelo D. Vidal, Salvatore Siciliano, Salvatore Siciliano   +6 more
doaj   +1 more source

Limiting the spillover of zoonotic pathogens from traditional food markets in developing countries and a new market design for risk-proofing [PDF]

Epidemiology and Health, 2023
Traditional food markets are age-old systems that primarily serve the food supply needs of society’s less affluent sectors, often operating with minimal infrastructure. These markets are prevalent in low and middle-income countries.
Sandeep Ghatak, Kandhan Srinivas, Arockiasamy Arun Prince Milton, Govindarajan Bhuvana Priya, Samir Das, Johanna F. Lindahl   +5 more
doaj   +1 more source

Pemberdayaan pedagang pasar tradisional dalam pondok komunitas belajar di sanggar kegiatan belajar Kabupaten Wonogiri

Jurnal Pendidikan dan Pemberdayaan Masyarakat, 2017
Penelitian ini bertujuan untuk mendiskripsikan pelaksanaan, hasil, dan faktor keberhasilan program pemberdayaan pedagang pasar tradisional dalam pondok komunitas belajar di SKB Kabupaten Wonogiri.
Marta Dwi Ningrum, Sujarwo Sujarwo
doaj   +1 more source

Education and Promotion of Online Transaction Services for Traditional Market Traders in Sleman: An Alternative to Alleviate the Impact of COVID-19 "Layanan Online Pasar Ing Sleman (LOPIS)"

Jurnal Pengabdian Kepada Masyarakat (Indonesian Journal of Community Engagement), 2023
Spreading in Special Region of Yogyakarta (DIY) since March 2020, the COVID-19 pandemic has slowed down economic activities. Activities in traditional markets decreased due to restricted operating time and people movement.
Mukhlis Mukhlis, Nabella Duta Nusa, Rezki Wulan Ramadhanty   +2 more
doaj   +1 more source

“Working with little:” Access to market infrastructure and its effect on food handling and food safety among vegetable traders in an African city

Frontiers in Sustainable Food Systems, 2022
Despite the crucial role played by informal markets in food distribution globally, the sector is ignored and marginalized. This study examined vegetable traders, the trading infrastructure available to them in the market, and how they conduct their ...
Sandra Boatemaa Kushitor, Sandra Boatemaa Kushitor, Mercy Badu, Mawuli Komla Kushitor, Paul Currie   +4 more
doaj   +1 more source

Factors Affecting Traditional Markets Competitiveness

Jurnal Bina Praja, 2016
Nowadays, traditional market is increasingly squeezed by the emergence of modern market that develops rapidly. The dominance shift in national retail is apparent when globalization can no longer be contained, let alone be banned.
Hotnier Sipahutar
doaj   +1 more source

Foodborne zoonoses control in low- and middle-income countries: Identifying aspects of interventions relevant to traditional markets which act as hurdles when mitigating disease transmission

Frontiers in Sustainable Food Systems, 2022
Globally, foodborne zoonoses are responsible for approximately one third of all foodborne disease burden and this picture is likely to worsen if consumption of animal source foods continues to rise with insufficient attention to risk mitigation ...
Eithne Leahy, Florence Mutua, Delia Grace, Delia Grace, Elisabetta Lambertini, Lian Francesca Thomas, Lian Francesca Thomas   +6 more
doaj   +1 more source