Results 71 to 80 of about 140,305 (299)

New whitefly-transmitted closterovirus identified in tomatoes

California Agriculture, 1997
A new virus of tomato, tomato infectious chlorosis virus (TICV), has been identified in both field-and greenhouse-grown tomatoes in California, North Carolina and Italy.
G Wisler, J Duffus, H Liu, R Li, B Falk
doaj   +2 more sources

Dynamic Measurement of Portos Tomato Seedling Growth Using the Kinect 2.0 Sensor

Agriculture, 2022
Traditionally farmers monitor their crops employing their senses and experience. However, the human sensory system is inconsistent due to stress, health, and age.
José-Joel González-Barbosa, Alfonso Ramírez-Pedraza, Francisco-Javier Ornelas-Rodríguez, Diana-Margarita Cordova-Esparza, Erick-Alejandro González-Barbosa   +4 more
doaj   +1 more source

Silencing Sl-EBF1 and Sl-EBF2 expression causes constitutive ethylene response phenotype, accelerated plant senescence, and fruit ripening in tomato [PDF]

, 2010
The hormone ethylene regulates a wide range of plant developmental processes and EBF (EIN3-binding F-box) proteins were shown to negatively regulate the ethylene signalling pathway via mediating the degradation of EIN3/EIL proteins.
Bouzayen, Mondher, Deng, Wei, Li, Zhengguo, Pirrello, Julien, Regad, Farid, Wu, Yu, Yang, Yingwu   +6 more
core  

Characterization of Cantaloupe, Grape, Pumpkin, and Tomato Seed Oils From Xinjiang: Oxidative Stability, Volatile‐Compound Analysis, and Sensory Evaluation

Food Chemistry International, EarlyView.
This study compares oxidative stability, fatty acid profiles, volatile compounds, and sensory attributes of four Xinjiang seed oils. Distinct aldehyde‐driven aroma patterns and compositional differences were revealed, providing a scientific basis for quality evaluation and valorization of underutilized plant seed oils in food applications.
Yilai Wan, Zhanglian Chen, Hongbin Wu, Wenyu Liu, Changqing Wei   +4 more
wiley   +1 more source

Evaluation of weeds as possible hosts of the potyviruses associated with tree tomato (Solanum betaceum Cav.) viroses

Agronomía Colombiana, 2012
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Sierra S. Adela, Gil R. José Fernando, Patiño H. Luis Fernando, González J. Elena Paola   +3 more
doaj  

Virus diagnosis in tree tomato (Solanum betaceum Cav.) by RT-PCR and transmission electron microscopy in Pichincha and Tungurahua Provinces of Ecuador

Agronomía Colombiana, 2017
Tree tomato (Solanum betaceum Cav.) is an economically important fruit crop in Ecuador. The symptoms of higher virus-related incidence in plantations located in Pichincha and Tungurahua correspond to yellowing, mosaic, leaf deformation and blistering ...
Diego Espinoza, William Viera, Alexis Debut, Wilson Vásquez, Ligia Ayala   +4 more
doaj   +1 more source

Edible coatings in food: Specific materials and their impact on techno‐functional properties and sustainable applications

Food Biomacromolecules, EarlyView.
Abstract Edible coatings have emerged as a significant advancement in the food industry. This review explains the different materials, methods, and applications of edible coatings, with a special focus on the integration of nanotechnology and its contribution to the circular economy.
Shankar Senthilkumar, Geethalaxmi Mundas, Harini Ravi, C K Sunil, Venkatachalapathy Natarajan   +4 more
wiley   +1 more source

Evaluación de la fitotoxicidad y la actividad antifúngica contra Colletotrichum acutatum de los aceites esenciales de tomillo (Thymus vulgaris), limoncillo (Cymbopogon citratus), y sus componentes mayoritarios Evaluation of phytotoxicity and antifungal activity against Colletotrichum acutatum of essential oils of thyme (Thymus vulgaris), lemongrass (Cymbopogon citratus), and its main constituents

Vitae, 2009
La antracnosis del tomate de árbol, ocasionada por el hongo Colletotrichum acutatum, es la enfermedad más importante de este cultivo en Colombia por su amplia distribución y las pérdidas que ocasiona.
Diego A ALZATE O, Gonzalo I MIER M, Lucía AFANADOR K, Diego L DURANGO R, Carlos M GARCÍA P   +4 more
doaj  

Genomic evidence for genes encoding leucine-rich repeat receptors linked to resistance against the eukaryotic extra- and intracellular Brassica napus pathogens Leptosphaeria maculans and Plasmodiophora brassicae [PDF]

, 2018
© 2018 Stotz et al. This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
Fitt, Bruce, Hossein, Borhan, Kukol, Andreas, Larkan, Nicholas, Mashanova, Alla, Parham, Haddadi, Pascoe, Harvey, Stotz, Henrik   +7 more
core   +3 more sources

Toxicological Evaluation of the Undesirable Components in Processed Infant Foods Using Artificial Intelligence

Future Postharvest and Food, EarlyView.
The detection of toxins in baby food using artificial intelligence. ABSTRACT Infant foods and baby formulas are becoming increasingly popular across the globe owing to their ease of consumption and nutritional value specific to infants. Impurities may find their way into the food chain at any point from the acquisition of raw materials to final ...
Poornima Singh, Anurag Singh, Ashutosh Upadhyay, Navneet Kumar   +3 more
wiley   +1 more source