Results 11 to 20 of about 74,026 (260)

Microbial and metabolic impacts of trehalose and trehalose analogues [PDF]

open access: yesGut Microbes, 2020
Trehalose is a disaccharide and fasting-mimetic that has been both canonized and vilified for its putative cardiometabolic and microbial effects. Trehalose analogues are currently under development to extend the key metabolic therapeutic actions of ...
Yiming Zhang, Brian J. DeBosch
doaj   +4 more sources

Trehalose in ophthalmology. [PDF]

open access: yesHistology and histopathology, 2019
Trehalose, a disaccharide of glucose, is a naturally occurring nontoxic and nonreducing bioactive sugar. Trehalose is synthetized by many organisms when cells are exposed to stressful conditions, including dehydration, heat, oxidation, hypoxia or even anoxia. Although trehalose is not synthesized by mammalian cells, it has recently been demonstrated to
Cejka, Čestmír   +2 more
openaire   +4 more sources

Exogenously-supplied trehalose protects thylakoid membranes of winter wheat from heat-induced damage

open access: yesBiologia Plantarum, 2010
The effects of trehalose pretreatment on thylakoid membranes of winter wheat were investigated under heat stress. Under normal growth conditions, the winter wheat synthesized 502 μg g-1(f.m.) trehalose, which increased to 1250 μg g-1(f.m.) under heat ...
Y. Luo   +4 more
doaj   +2 more sources

Trehalose in Archaebacteria

open access: yesSystematic and Applied Microbiology, 1988
Summary The non-reducing disaccharide trehalose (α-D-glucopyranosyl-α-D-glucopyranoside) was identified in Sulfolobus solfataricus by 13C NMR spectroscopy. The screening of a range of other archaebacteria, using a rapid isolation and purification procedure for trehalose, indicated that this disaccharide is present in a number of halophilic ...
B. NICOLAUS   +5 more
openaire   +4 more sources

A Novel Trehalose Synthase for the Production of Trehalose and Trehalulose

open access: yesMicrobiology Spectrum, 2021
Trehalose is a rare sugar of high importance in biological research, with its property to stabilize cell membrane and proteins and protect the organism from drought. It is instrumental in the cryopreservation of human cells, e.g., sperm and blood stem cells.
Neera Agarwal, Sudhir P. Singh
openaire   +3 more sources

Trehalose [PDF]

open access: yesArchiv der Pharmazie
n ...
Qisheng Fu   +4 more
  +7 more sources

Trehalose-Modified Silver Nanoparticles as Antibacterial Agents with Reduced Cytotoxicity and Enhanced Uptake by Mycobacteria

open access: yes, 2022
Silver nanoparticles (AgNPs) are potent antimicrobial agents, but their utility is limited due to their relatively high cytotoxicity. In this work, we used trehalose as the ligand to reduce the cytotoxicity of AgNPs without affecting their antimicrobial ...
Kalana W. Jayawardana (1685311)   +2 more
core   +1 more source

Myofibrillar Protein Interacting with Trehalose Elevated the Quality of Frozen Meat

open access: yesFoods, 2022
This work studied the interactions between trehalose/chitooligosaccharide (COS) and myofibrillar protein (MP), and the effect of such interactions on the quality of meat after freezing was also evaluated.
Shijie Xu   +8 more
doaj   +1 more source

Steady-state and Flux-based Trehalose Estimation as an Indicator of Carbon Flow from Gluconeogenesis or Glycolysis

open access: yesBio-Protocol, 2020
Trehalose (and glycogen) is a major storage carbohydrate in many cells, including S. cerevisiae. Typically, trehalose (a disaccharide of glucose) is synthesized and stored through gluconeogenesis. However, trehalose can also be made directly from glucose,
Ritu Gupta, Sunil Laxman
doaj   +1 more source

Trehalose increases tomato drought tolerance, induces defenses, and increases resistance to bacterial wilt disease.

open access: yesPLoS ONE, 2022
Ralstonia solanacearum causes bacterial wilt disease, leading to severe crop losses. Xylem sap from R. solanacearum-infected tomato is enriched in the disaccharide trehalose.
April M MacIntyre   +9 more
doaj   +1 more source

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