Results 61 to 70 of about 14,172 (223)
Risk Ranking of Microbiological Hazards in Food (2015–2019)
Abstract Microbiological food safety risks arise from pathogens that can contaminate food at different points along the food chain. Exposure to these hazards can result in illnesses that can vary widely in severity and duration, depending on factors such as the specific pathogen involved, the amount of the pathogen ingested, and the susceptibility of ...
Ms Chloe Glennon +12 more
wiley +1 more source
Background. Experimental trichinosis based on a model of invasion in birds has been repeatedly reproduced by domestic and foreign researchers when infected with Trichinella pseudospiralis larvae, however, there are very contradictory data on the reaction
Olga B. Zhdanova +2 more
doaj +1 more source
ZnO nanostructure-based electrochemical biosensor for Trichinella DNA detection
A DNA electrochemical sensor's construction based on ZnO nanostructured electrodes is described in the article. As object of the study, DNA primers and PCR products of Trichinella britovi and Trichinella spiralis were chosen.
Vjaceslavs Gerbreders +8 more
doaj +1 more source
Trichinella infection of wild carnivorans in Primorsky Krai, Russian Far East
Nematodes of the genus Trichinella cause trichinosis, which is a zoonotic disease of humans, wild and domestic animals. In the Russian Far East, trichinosis has a natural focal character.
Ivan V. Seryodkin +3 more
doaj +1 more source
Macrophage Extracellular Traps in Immunity and Cancer
As a macrophage‐mediated innate defense mechanism, the dysregulated release of METs drives chronic inflammation and influences tumor progression. Furthermore, METs exhibit a functional duality within the tumor microenvironment, capable of both promoting and suppressing tumor development.
Junyao Li +5 more
wiley +1 more source
Trichinellosis in Badgers in the Rostov Region (Southern Russia)
Introduction. Nematodes of the genus Trichinella are the causative agents of trichinellosis, which affects humans and animals and causes significant economic damage to agricultural and food industries, especially with regard to food safety.
A. P. Evsyukov +3 more
doaj +1 more source
ABSTRACT Extracellular vesicles (EVs) are key mediators of intercellular communication, enabling trans‐kingdom exchange of proteins, nucleic acids, lipids, and metabolites. In Giardia duodenalis, EVs contribute to parasite survival, host–pathogen interactions, and immune modulation.
Corral‐Ruiz Gerardo +9 more
wiley +1 more source
Bibliografía sobre Trichinella SPP
"Se presenta la bibliografía sobre Trichinella spp., que aparece en los documentos TRICHINELLA: EPIDEMIOLOGÍA Y NUEVAS PERSPECTIVAS DE INSPECCIÓN SANITARIA EN CARNES DE EQUINO (II), de Xavier Fàbregas i Comadran y Javier de Benito (2001), TRICHINELLA ...
Fàbregas i Comadran, Xavier
core
Background Raccoon dogs and red foxes are well-adapted hosts for Trichinella spp. The aims of this study were to estimate Trichinella infection prevalence and biomass and to investigate which Trichinella species circulated in these indicator hosts in ...
Age Kärssin +6 more
doaj +1 more source
Background Amplicon-based next-generation sequencing (NGS) has rapidly gained popularity as a powerful method for delineating taxa in complex communities, including helminths.
Vladislav A. Lobanov +3 more
doaj +1 more source

