Results 61 to 70 of about 12,213 (230)

The complete mitochondrial genome of Trichoderma simmonsii (Hypocreales: Hypocreaceae) from the Southern Coast of Korea

Mitochondrial DNA. Part B. Resources, 2022
Fungal species in the genus Trichoderma are widely used for industrial enzyme production and as biocontrol agents. In this study, we report the complete mitochondrial genome of a marine-derived Trichoderma simmonsii strain GH-Sj1, which belongs to the ...
Dawoon Chung, Yong Min Kwon, Youngik Yang   +2 more
doaj   +1 more source

Glucose Uptake in Trichoderma harzianum : Role of gtt1 [PDF]

Eukaryotic Cell, 2003
ABSTRACT Using a differential display technique, the gene gtt1 , which codes for a high-affinity glucose transporter, has been cloned from the mycoparasite fungus Trichoderma harzianum CECT 2413.
Delgado Jarana, Jesús, Moreno Mateos, Miguel Ángel, Benítez Fernández, Concepción Tahía   +2 more
openaire   +4 more sources

Vegetal residue‐based formulation of Trichoderma ossianense, a new indigenous vineyard species adapted to alkaline pH with potential biocontrol ability against Black‐foot disease pathogens

Pest Management Science, Volume 82, Issue 4, Page 2910-2924, April 2026.
The study identifies Trichoderma ossianense, was can be isolated from grapevine roots, is capable of growing at alkaline pH and controls black‐foot pathogens, highlighting the vegetal residue‐based formulations that preserve its viability. Abstract BACKGROUND Fungi of the Trichoderma genus are used in vineyards as biological control agents mainly ...
Laura Zanfaño, Guzmán Carro‐Huerga, Álvaro Rodríguez‐González, Sara Mayo‐Prieto, Daniela Ramírez‐Lozano, Rosa E Cardoza, Santiago Gutiérrez, Pedro A Casquero   +7 more
wiley   +1 more source

An assessment of adaptive and antagonistic properties of Trichoderma sp. strains in vegetable waste composts

Archives of Environmental Protection, 2017
The experiment consisted in monitoring the count of moulds and three selected Trichoderma sp. isolates (T1 - Trichoderma atroviride, T2 - Trichoderma harzianum, T3 - Trichoderma harzianum) in vegetable (onion and tomato) waste composted with additives ...
Wolna-Maruwka Agnieszka, Piechota Tomasz, Niewiadomska Alicja, Dach Jacek, Szczech Magdalena, Jędryczka Małgorzata, Pilarska Agnieszka A.   +6 more
doaj   +1 more source

Suppression of Stem-End Rot on Avocado Fruit Using Trichoderma spp. in the Central Highlands of Kenya

Advances in Agriculture, 2021
Demand for organic avocado fruits, together with stringent food safety standards in the global market, has made producers to use alternative, safe, and consumer-friendly strategies of controlling the postharvest fungal disease of avocado fruits.
E. K. Wanjiku, J. W. Waceke, J. N. Mbaka
doaj   +1 more source

Impact of Fire and Heat Stress on Soil Microorganisms: A Review of Community Changes, Molecular Responses and Plant‐Beneficial Roles

Environmental Microbiology Reports, Volume 18, Issue 2, April 2026.
This work reviewed the direct and indirect effects of fires on microbial communities and the resilience strategies microbes use to withstand high temperatures . ABSTRACT Fire, whether occurring on the surface or underground, significantly influences soil microbial dynamics by reshaping community composition, functional diversity and overall soil and ...
Ma. del Carmen Orozco‐Mosqueda, Aurora Flores‐Piña, Ajay Kumar, Fannie I. Parra‐Cota, Sergio de los Santos‐Villalobos, Debasis Mitra, Olubukola Oluranti Babalola, Gustavo Santoyo   +7 more
wiley   +1 more source

Capacidad antagónica de Trichoderma harzianum frente a Rhizoctonia, Nakatea sigmoidea y Sclerotium rolfsii y su efecto en cepas nativas de Trichoderma aisladas de cultivos de arroz

Scientia Agropecuaria, 2019
Se ha estudiado la capacidad antagónica de una cepa comercial de Trichoderma harzianum, frente a Rhizoctonia spp., Nakatea sigmoide y Sclerotium rolfsii, causantes de la Pudrición de tallos y vainas del arroz, así como su efecto en 14 cepas nativas de ...
Miguel Garrido, Nasstie Vilela
doaj   +1 more source

Effect of beneficial microbes applications on nutritional profiles of organic tomatoes revealed by LC‐MS‐qTOF metabolomics

Journal of the Science of Food and Agriculture, Volume 106, Issue 4, Page 2091-2099, 15 March 2026.
Abstract BACKGROUND The use of microorganisms and biostimulants is increasingly supported in agriculture because of their advantageous impact on plant disease management, growth enhancement and the synthesis of beneficial bioactive secondary metabolites (SMs). Tomato (Solanum lycopersicum) is an important crop and is consumed worldwide because it is an
Daria Lotito, Alessia Staropoli, Maria Isabella Prigigallo, Giuseppina Iacomino, Claudio Gigliotti, Giovanni Bubici, Sergio Bolletti‐Censi, Matteo Lorito, Francesco Vinale   +8 more
wiley   +1 more source

Formulation of Indigenous Trichoderma harzianum Th-B18 on the Growth and Yield of Shallot (Allium ascalonicum L.) in Pb-Contaminated Media [PDF]

Nature Environment and Pollution Technology
This study was conducted to test several indigenous Trichoderma harzianum Th-B18 formulations to determine their effects on the growth and yield of shallots on Pb-contaminated land, in an effort to increase shallot productivity.
Oetami Dwi Hajoeningtijas, Teguh Pribadi, Hamami Alfasani Dewanto, Noor Faizul Hadry Nordin and Raidar Tri Sagita
doaj   +1 more source

Antimicrobial and Cytotoxic Activities of Biogenic Nanoparticles Produced by Cyanobacteria

ChemBioChem, Volume 27, Issue 5, 13 March 2026.
The article reviews the green synthesis of biogenic nanoparticles produced by cyanobacteria, highlighting their antimicrobial and cytotoxic properties. These nanoparticles, formed intra‐ or extracellularly, show activity against Gram‐positive and Gram‐negative bacteria as well as fungi and can induce apoptosis in tumor cells.
Laíne Santos Ribeiro, Rhuana Valdetário Médice, Janaína Morone Bavini, Camila Manoel Crnkovic, Samuel Cavalcante do Amaral   +4 more
wiley   +1 more source