Results 291 to 300 of about 698,346 (390)

Evaluation of enzymatic pretreatment strategies to enhance anaerobic digestion of tomato waste

open access: yesBiofuels, Bioproducts and Biorefining, EarlyView.
Abstract Tomato residues are a form of solid waste that can be converted into methane through anaerobic digestion (AD). However, methane production is often limited due to incomplete hydrolysis caused by the high lignocellulosic content of tomato waste.
María Eugenia Martínez   +4 more
wiley   +1 more source

Primary Idiopathic Chylopericardium in an Adult Female. [PDF]

open access: yesMethodist Debakey Cardiovasc J
Mohammed AAA   +5 more
europepmc   +1 more source

Sustainable biofuel production from fish processing waste: lipase‐catalyzed hydroesterification of tilapia residual oil

open access: yesBiofuels, Bioproducts and Biorefining, EarlyView.
Abstract Fishing waste and byproducts, whether naturally occurring or from industrial processing, are important sources of high‐value compounds. Fertilizers, biomaterials, cosmetics, biolubricants, and biodiesel are some of the substances that can be obtained from these residues. The objective of this study was to conduct a theoretical and experimental
Patrick da Silva Sousa   +7 more
wiley   +1 more source

Lipolysis of Synthetic Triglycerides and Milk Fat by a Lipase Concentrate from Milk

open access: bronze, 1962
R.G. Jensen   +4 more
openalex   +1 more source

Inhibiting triglyceride synthesis improves hepatic steatosis but exacerbates liver damage and fibrosis in obese mice with nonalcoholic steatohepatitis

open access: yesHepatology, 2007
K. Yamaguchi   +9 more
semanticscholar   +1 more source

Discrimination of omega‐3 fatty acid oil forms by combining NMR spectroscopy with artificial intelligence

open access: yesBulletin of the Korean Chemical Society, EarlyView.
This study investigates the classification of omega‐3 oil forms using NMR spectroscopy combined with machine learning and deep learning approaches. Among the models evaluated, the CNN based on deep learning demonstrated the highest performance in discriminating the three different forms of omega‐3 oils.
Neulhwi Yeo   +8 more
wiley   +1 more source

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