Results 241 to 250 of about 108,761 (296)

Digital PCR for the Authentication of KAMUT^® Brand Wheat in Grain and Flour Mixtures. [PDF]

Foods
Morcia C, Ghizzoni R, Bergami R, Scaramagli S, Delogu C, Andreani L, Terzi V, Carrara I, Della D.   +8 more
europepmc   +1 more source

Temporal Persistence of the Biological Effects of a Seed-Applied Biostimulant on Wheat (<i>Triticum aestivum</i>) Germination and Early Growth Under Extended Pre-Germination Soil Drought. [PDF]

Plants (Basel)
Bolohan DE, Apostol M, Raus L.
europepmc   +1 more source

WheatRPred: deep learning framework for predicting disease resistance protein in wheat and its wild relatives. [PDF]

J Genet Eng Biotechnol
Pandey B, Singh M, Mishra AK.
europepmc   +1 more source

Refined chloroplast annotations, repeat profiles, and phylogenomic evidence reveal maternal lineage shifts and independent evolution in the Triticum-Aegilops complex. [PDF]

BMC Plant Biol
Kadam SK, Youn JS, Kim JH.
europepmc   +1 more source

Effect of Aqueous Extracts of Orange Peel Biochar on Seed Germination and Early Seedling Growth of Durum Wheat (<i>Triticum durum</i> Desf.) and Common Buckwheat (<i>Fagopyrum esculentum</i> Moench.). [PDF]

Plants (Basel)
Tunklová B, Velebil J, Malaťák J, Aniszewska M.   +3 more
europepmc   +1 more source

[Determination of sitosterol palmitate in different varieties of Triticum aestivum and Triticum durum].

Annali dell'Istituto superiore di sanita, 1971
A, Chindemi, O, Zampa
openaire   +1 more source

Wheat (Triticum sp.)

openaire   +1 more source

Salt Tolerance Assessment in Triticum Aestivum and Triticum Durum

Frontiers in Bioscience
Background: Salt stress is a multicomponent phenomenon; it includes many processes that directly or indirectly affect the plant. Attempts have been made to comprehensively consider the processes of salt stress in plants Triticum aestivum (variety Orenburgskaya 22) and Triticum durum (variety Zolotaya).
Larisa Fedoreyeva
exaly   +4 more sources

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2021
Aim. The nature of inheritance of morphological traits in simple and backcross hybrids F1 and F2 of spelt with bread wheat was investigated. Methods. Field and laboratory methods for studying the inheritance of morphological characteristics in hybrids F1 and F2 . Results.
openaire   +1 more source