Results 61 to 70 of about 132,659 (295)

Sensory and chemical profiles of bread derived from the novel semi‐ and wholegrain flour enrichment of Triticum aestivum L. old genotypes with organic stinging nettle

JSFA reports, Volume 5, Issue 3, Page 104-112, March 2025.
Abstract Background Bread made from refined Triticum aestivum L. flour, a staple food in large parts of the world, is considered a nutrient security risk. Strategies used to enhance the nutritional and functional properties of wheat‐derived food products include the use of semi‐ or wholegrain flour, old genotypes, and enrichment through fortification ...
Ilaria Marotti, Elettra Frassineti, Mattia Alpi, Giovanni Dinelli   +3 more
wiley   +1 more source

Impact of Winter Cover Crops on Total and Microbial Carbon and Nitrogen in Black Soil

Agronomy
Winter cover crops have been shown to promote the accumulation of microbial biomass carbon and nitrogen, enhance nutrient cycling, reduce erosion, improve ecosystem stability, etc. In the black soil area of Northeast China, Triticum aestivum L., Medicago
Yubo Li, Qin Zhu, Yang Zhang, Shuang Liu, Xiaoting Wang, Enheng Wang   +5 more
doaj   +1 more source

Quantitative trait loci conferring grain mineral nutrient concentrations in durum wheat 3 wild emmer wheat RIL population [PDF]

, 2009
Mineral nutrient malnutrition, and particularly deficiency in zinc and iron, afflicts over 3 billion people worldwide. Wild emmer wheat, Triticum turgidum ssp. dicoccoides, genepool harbors a rich allelic repertoire for mineral nutrients in the grain.
A Blanco, A Blanco, A Börner, A Distelfeld, A Distelfeld, A Mesfin, A Morgounov, A Yilmaz, Abraham B. Korol, AH Paterson, AJ Barneix, Atilla Yazici, B Feil, BM Waters, C Groos, C Hotz, C Löffler, C Uauy, CN Law, CV Peterson, D Vreugdenhil, DF Calderini, E Nevo, F-X Oury, G Ladizinsky, GA Churchill, GB Gregorio, H Marschner, HE Bouis, Hikmet Budak, I Cakmak, I Cakmak, I Cakmak, I Cakmak, IA Khan, Ismail Cakmak, J Dvořák, JA McVittie, JCR Stangoulis, JL Gonzalez-Hernandez, JN Pearson, JNA Lott, JW Snape, L Avivi, L Gauer, Levent Ozturk, LR Joppa, M Cox, M Feldman, M Feldman, M Prasad, MA Grusak, MR Perretant, N Grotz, PA Sanchez, R Garnett, R Scarth, R Shi, RJ Larsen, RM Welch, RM Welch, S Abbo, S Harjit, S Huang, S McCouch, S Salvi, S Zanetti, SD Tanksley, SH Guzmán-Maldonado, TP O’Brien, Tzion Fahima, V Raboy, V Raboy, W Dijkshoorn, W Zhang, Y Genc, Yan Jun, Yehoshua Saranga, YI Ronin, Z Peleg, Z Peleg, Zvi Peleg   +81 more
core   +1 more source

The use of edible insects in human food

Journal of the Science of Food and Agriculture, EarlyView.
Abstract The world population is expected to reach approximately 10 billion people by 2050, which will significantly increase global food demand and may lead to agricultural shortages and a higher risk of food insecurity. In this context, this review discusses the potential of insects as alternative sources of animal protein, addressing their ...
Pamela Barroso de Oliveira, Hugo Calixto Fonseca, Cláudia Regina Vieira, Gleidson Giordano Pinto de Carvalho, Jane Sélia dos Reis dos Coimbra, Bruna Mara Aparecida de Carvalho Mesquita   +5 more
wiley   +1 more source

Mechanism of Iron Transport in the Triticum aestivum L.–Soil System: Perception from a Pot Experiment

Applied Sciences
Iron is one of the necessary trace elements for plant growth and the human body. The ‘hidden hunger’ phenomenon in the human body caused by an imbalance of iron in soil is increasingly prominent.
Surong Zhang, Junquan Yang, Daming Wang, Jihong Liu, Jianhua Wang, Xiaolong Duan, Lingzhi Yang   +6 more
doaj   +1 more source

Effects of salinity on growth indices and cation accumulation of eight wheat cultivars (Triticum aestivum)

پژوهشهای زراعی ایران, 2009
Effects of salinity on growth indices and cation accumulation of eight wheat cultivars (Triticum aestivum)
mohamad hoseyn saberi, mohamad hasan rashe mohasel, Mohamad kafi   +2 more
doaj   +1 more source

Triticum aestivum

, 1956
Published as part of Becherer, 1956, Florae Vallesiacae Supplementum, pp.
openaire   +1 more source

Genetic resources of hulled wheat species in Czech organic farming [PDF]

, 2012
As organic farmers are searching for new market and sale opportunities, the organic farming system may grow and process a wider range of species than the conventional farming system.
Capouchova, Ivana, Konvalina, Petr, Stehno, Zdenek   +2 more
core  

Current taxonomic composition of European genebank material documented in EURISCO [PDF]

, 2010
Taxonomy plays an essential role in genebank documentation. It is often the first level at which users search material, and it determines the protocols used in the management of collections.
Hintum, T.J.L., van, Knupffer, H.
core   +3 more sources

A Bibliometric‐Based Review of Biochar for Salt‐Affected Soil Restoration: Mapping Research Trends and Future Directions

Land Degradation &Development, EarlyView.
ABSTRACT In recent years, biochar has been studied for its range of applications. Recognized by the IPCC as a key Carbon Dioxide Removal (CDR) strategy, it also stands out as an important tool for reclaiming degraded lands, including vast global areas affected by salinity, such as those in China, India, and Australia.
Juciane Vieira de Assis Freire, Darliane Cristina Soares de Souza, Larissa Fernandes da Silva, Poliana Pinheiro da Silva, Thiago Henrique Freire de Oliveira, Eulene Francisco da Silva, Bruno Caio Chaves Fernandes, Adriano Erique de Oliveira Lima, Bárbara Samartini Queiroz Alves, Daniel Valadão Silva, José Cleiton Sousa dos Santos, Frederico Ribeiro do Carmo, Rafael Leandro Fernandes Melo   +12 more
wiley   +1 more source