Results 61 to 70 of about 58,979 (170)
ABSTRACT Durum wheat (Triticum turgidum ssp. durum [Desf.] Husnot) is cultivated globally and used to produce pasta, couscous, bulgur and other semolina products. With the growing world population and increasing food demand, it is pertinent to understand past trends in global food production to shape future endeavours.
Ana Laura Achilli +4 more
wiley +1 more source
The percentage of pollen mother cells’ (PMCs) with micronuclei in the Triticum timopheevii × hexaploid wild oat F2 and F3 generations at telophase II.
Qingqin Zhang (77560) +5 more
core +1 more source
Zn and Fe concentration variations of grain and flag leaf and the Relationship with NAM-G1 Gene in Triticum timopheevii (Zhuk.) Zhuk. ssp. timopheevii [PDF]
Grains of 12 accessions of Triticum timopheevii (Zhuk.) Zhuk. ssp. timopheevii (AAGG, 2n = 4x = 28) and one bread wheat cultivar Chinese Spring (CS) and one durum wheat cultivar Langdon (LDN) grown across two years were analyzed for grain iron (Fe) and ...
J. Liu +13 more
core +1 more source
ABSTRACT The main challenge in hybrid wheat breeding is the low efficiency of hybrid seed production due to wheat's self‐pollinating nature. Efforts to improve cross‐pollination have mainly focused on enhancing pollen donor performance or increasing seed set in hybrids generated using chemical hybridization agents (CHA). Starting with 100 diverse wheat
Sandra L. Zapata +9 more
wiley +1 more source
A nuclear gene, Ncc-tmp1A, of Triticum timopheevii is required for the nucleus-cytoplasm (NC) compatibility in tetraploid NC hybrids with the cytoplasm of Aegilops squarrosa. A euploid NC hybrid of T.
Chiharu Nakamura +2 more
core +1 more source
Ancient DNA typing indicates that the “new” glume wheat of early Eurasian agriculture is a cultivated member of the Triticum timopheevii group [PDF]
We used polymerase chain reactions specific for the wheat B and G genomes with nine accessions of the “new” glume wheat (NGW), a type of cultivated wheat that was present across western Asia and Europe during the Neolithic and Bronze Ages but which ...
Mueller-Bieniek, Aldona +13 more
core +1 more source
Genetic mapping of agronomically important traits in einkorn wheat
Abstract Bread wheat, a global staple food, has seen a significant reduction in genetic diversity due to domestication and intensive breeding. Diploid einkorn wheat (Triticum monococcum L.) is a valuable resource for enhancing the genetic pool of bread wheat.
Adam Lampar +16 more
wiley +1 more source
Induced resistance to the greenbug aphid Schizaphis graminum Rond. in species of the genus Triticum
The greenbug aphid Schizaphis graminum Rond. causes a significant loss of the grain harvest. Therefore, to improve plant resistance to aphids is one of the topical tasks.
S. D. Rumyantsev +3 more
doaj +1 more source
Orphan crops of archaeology‐based crop history research
Agrobiodiversity is central to sustainable farming worldwide. Cultivation, conservation and reintroduction of diverse plant species, including ‘forgotten’ and ‘underutilized’ crops, contribute to global agrobiodiversity, living ecosystems and sustainable food production.
Daniel Fuks +23 more
wiley +1 more source
ABSTRACT Cytoplasmic male sterility (CMS) is associated with the inhibition of pollen and/or anther development regulated by a CMS‐causing gene in the mitochondrial genome; it is a useful trait for preventing self‐pollination and producing F1 hybrids, which can boost crop yields.
Ayumu Takatsuka +7 more
wiley +1 more source

