Results 131 to 140 of about 1,522,191 (285)

Annual and Seasonal Rainfall Variability in Mozambique During the Nineteenth Century

International Journal of Climatology, EarlyView.
This paper presents the first annually and seasonally resolved reconstructions of nineteenth‐century rainfall variability for Mozambique derived from the analysis of extensive documentary evidence. It reveals spatially heterogeneous rainfall patterns with recurrent multi‐year droughts, episodic extreme wet events, and a strong coherence between ...
David J. Nash, Matthew J. Hannaford, Bárbara Direito   +2 more
wiley   +1 more source

Occurrence of human e nterovirus in tropical fish and shellfish and their relationship with fecal indicator bacteria. [PDF]

Vet World, 2018
Lekshmi M, Das O, Kumar S, Nayak BB.
europepmc   +1 more source

Microbial communities and functional diversity in seafood

JSFA reports, EarlyView.
Abstract Functional diversity encompasses ecosystem processes that enhance adaptability to environmental change. This study explores the diversity of microorganisms associated with seafood. In this paper, we present our knowledge of microbial diversity in relation to seafood.
Christian Larbi Ayisi, Samuel Ayeh Osei, Grace Afumwaa Boamah, Gertrude Dzifa Mensah   +3 more
wiley   +1 more source

Development of mango‐flavored soy‐based yogurt: Assessment of physicochemical properties and quality attributes

JSFA reports, EarlyView.
Abstract Background Yogurt is a widely consumed fermented dairy product valued for its nutritional quality, functional benefits, and formulation flexibility. Rising consumer interest in healthier and diversified foods has increased attention toward composite plant–dairy yogurts enriched with fruits and legumes.
Richard Osae, Maurice Tibiru Apaliya, Marvel Hinson, Rahima Naa Lamiokor Ishmael, Ellen Nkrumah Quayson, Salomey Danso, Francisca Ekua Enchill, Raphael N. Alolga, Eric Antiri Aforo, Emmanuel kwaw   +9 more
wiley   +1 more source

Fish communities and trophic metrics as measures of ecological degradation: a case study in the tributaries of the river Ganga basin, India

Revista de Biología Tropical, 2013
In India, freshwater aquatic resources are suffering from increasing human population, urbanization and shortage of all kind of natural resources like water.
Vineet Kumar Dubey, Uttam Kumar Sarkar, Ajay Pandey, Wazir Singh Lakra   +3 more
doaj  

Effects of mixed microbial fermentation on the quality and metabolite profile of cassava leaf feed based on untargeted metabolomics

JSFA reports, EarlyView.
Abstract Background Cassava leaves are a major byproduct of cassava processing and have a low utilization rate. In this study, Lactiplantibacillus plantarum, Saccharomyces cerevisiae, and Bacillus subtilis were used for solid‐state fermentation of cassava leaves to improve their feed quality. Results After 48 h of fermentation, the feed pH decreased to
Mengjun Zhou, Dongxiu Wang, jie Zhang, Jian Chen, Xuding Wen   +4 more
wiley   +1 more source

Review of phytochemical and antioxidant properties of Ethiopian medicinal plants

JSFA reports, EarlyView.
Abstract Ethiopia possesses a rich ethnobotanical heritage and diverse medicinal flora that play an important role in traditional healthcare. Many Ethiopian medicinal plants contain bioactive phytochemicals with potential antioxidant properties. This capital of indigenous knowledge has contributed to the documentation of different medicinal plants that
Endalamaw Yihune, Amare Bitew Mekonnen, Getahun Yemata   +2 more
wiley   +1 more source

Vulnerability of tropical fish communities across depth in the central Indian Ocean. [PDF]

Conserv Biol
Stefanoudis PV, de Villiers NM, Afzal MS, Amir H, Amjad F, Hashim AS, Jauharee AR, Palmer R, Rogers AD, Shimal M, Naeem S, Ahusan M, Woodall LC.   +12 more
europepmc   +1 more source

Gymnema sylvestre: Bioactive constituents, health benefits, and emerging applications in nutraceuticals and functional foods

JSFA reports, EarlyView.
Abstract Gymnema sylvestre (Retz.) R.Br. ex‐Schult., commonly known as “gurmar” or “sugar destroyer,” belongs to the Apocynaceae family and is traditionally used in Ayurveda for diabetes management. This review synthesizes ethnomedicinal evidence with contemporary pharmacological studies, to evaluate the therapeutic properties and mechanistic actions ...
Faiza Saeed, Muhammad Tauseef Sultan, Hassan Raza, Ahmad Mujtaba Noman, Nimra Haroon, Entessar Mohammad Al Jbawi   +5 more
wiley   +1 more source

<i>Chlamydia vaughanii</i> sp. nov., a novel <i>Chlamydia</i> isolated from a tropical fish (bushymouth catfish). [PDF]

Int J Syst Evol Microbiol
Marquis B, Kebbi-Beghdadi C, Pillonel T, Ruetten M, Marques-Vidal P, Aeby S, Greub G.   +6 more
europepmc   +1 more source