Results 41 to 50 of about 24,547 (288)
Abstract The trigeminus nerve (cranial nerve V) is a large and significant conduit of sensory information from the face to the brain, with its three branches extending over the head to innervate a wide variety of integumentary sensory receptors, primarily tactile.
Juri A. Miyamae +4 more
wiley +1 more source
Taro leaf and stylo forage as protein sources for pigs in Laos [PDF]
Existing forage plants may have applications as alternative protein resources for pigs in smallholder farming systems. This thesis examined the effect of harvesting/defoliation interval on the yield and chemical composition of taro leaves and stylo ...
Kaensombath, Lampheuy
core
The effects of restricted nursing (RN) and the administration of a bovine appeasing substance (BAS) on days −8 and 0 in relation to weaning were evaluated. Both strategies were effective in improving the growth performance of beef calves. Regarding welfare, BAS ‐especially on day 0‐ was more effective than RN.
Denise E. Mussalafo +8 more
wiley +1 more source
IntroductionIn the dual-purpose cattle systems of the Colombian Caribbean region, the grass Bothriochloa pertusa (Colosuana) is predominant. Despite its overall good performance, its productivity and quality significantly decline during dry seasons ...
John Jairo Junca Paredes +4 more
doaj +1 more source
ABSTRACT The ecology of forests, their losses, and terrestrial wood decomposition dynamics have been intensively studied and reviewed. In the aquatic realm, reviews have concentrated on large wood (LW) in rivers and the transition from freshwater to marine environments in the Pacific Northwest of North America. However, a comprehensive global synthesis
Jon Dickson +9 more
wiley +1 more source
Fermentation characteristics, chemical composition and microbial community of tropical forage silage under different temperatures [PDF]
Objective In tropical regions, as in temperate regions where seasonality of forage production occurs, well-preserved forage is necessary for animal production during periods of forage shortage.
Dongxia Li +4 more
doaj +1 more source
Risk-sensitive foraging in a tropical lizard
Foraging opportunities can be unpredictable. When foragers face a choice between resources that vary in predictability, foraging decisions not only depend on the profitability of food but also on their physiological state. This risk-sensitive foraging approach, in which animals take greater foraging risks when starving, remains relatively ...
Avik Banerjee, Maria Thaker
openaire +2 more sources
The impacts of biological invasions
ABSTRACT The Anthropocene is characterised by a continuous human‐mediated reshuffling of the distributions of species globally. Both intentional and unintentional introductions have resulted in numerous species being translocated beyond their native ranges, often leading to their establishment and subsequent spread – a process referred to as biological
Phillip J. Haubrock +42 more
wiley +1 more source
Milk production from buffaloes has experienced significant growth in Colombia over the past 20 years. These systems are primarily located in the low tropics, where production systems face limitations in intensification.
María A. López G. +6 more
doaj +1 more source
Forage Options for Tanzania Southern Highlands: Preliminary Assessment [PDF]
In adequate quality and quantity, forages curtail animal production in sub-Saharan Africa. As such, the potential of livestock agriculture to contribute to household nutrition and incomes is usually compromised, against an increasing consumption of ...
Bwire, Julius +6 more
core +1 more source

