The genome evolution and domestication of tropical fruit mango. [PDF]
Genome Biol, 2020 Background: Mango is one of the world’s most important tropical fruits. It belongs to the family Anacardiaceae, which includes several other economically important species, notably cashew, sumac and pistachio from other genera.
Wang P +28 more
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Antimicrobial of tropical fruit and vegetable waste extract for food-borne pathogenic bacteria. [PDF]
Ital J Food Saf, 2022 Tropical fruit and vegetable wastes become great potential natural resources of bioactive compounds for antimicrobial. The aim of the study was to determine the effect of antimicrobial extracted from tropical fruit and vegetable waste to inhibit ...
Budiati T, Suryaningsih W, Bethiana TN.
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Analysis of Phytonutrients, Anti-Mutagenic and Chemopreventive Effects of Tropical Fruit Extracts. [PDF]
Foods, 2021 Thailand is located in the tropics and a wide variety of fruits are grown commercially. However, studies regarding the phytonutrients, anti-mutagenic and chemopreventive effects of these fruits are limited.
Temviriyanukul P +5 more
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Invasive potential of tropical fruit flies in temperate regions under climate change. [PDF]
Commun Biol, 2021 Tropical fruit flies are considered among the most economically important invasive species detected in temperate areas of the United States and the European Union.
Gutierrez AP +4 more
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Multi-omic applications for understanding and enhancing tropical fruit flavour. [PDF]
Plant Mol BiolConsumer trends towards nutrient-rich foods are contributing to global increasing demand for tropical fruit. However, commercial cultivars in the breeding pipeline that are tailored to meet market demand are at risk of possessing reduced fruit flavour ...
Lomax J, Ford R, Bar I.
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Chrysophyllum cainito: A Tropical Fruit with Multiple Health Benefits. [PDF]
Evid Based Complement Alternat Med, 2020 Chrysophyllum cainito is a tropical fruit tree with multiple benefits to human health. C. cainito possesses strong antioxidant properties either in vitro or in vivo. Extracts from the leaves, stem bark, fruits, peel, pulp, or seed of C.
Doan HV, Le TP.
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Multimodal learning on RGB-D image for precise litchi phenotyping and weight estimation [PDF]
Plant MethodsAccurate measurement of key phenotypic traits, including the horizontal and vertical diameters, the weights of both fruit and pit, is essential for the selection of elite litchi cultivars and the advancement of breeding research.
Mingchao Yang +5 more
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Current status of tropical fruit breeding and genetics for three tropical fruit species cultivated in Japan: pineapple, mango, and papaya. [PDF]
Breed Sci, 2016 Tropical fruit crops are predominantly produced in tropical and subtropical developing countries, but some are now grown in southern Japan. Pineapple (Ananas comosus), mango (Mangifera indica) and papaya (Carica papaya) are major tropical fruits ...
Ogata T +4 more
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Tropical fruit juice: effect of thermal treatment and storage time on sensory and functional properties. [PDF]
J Food Sci Technol, 2019 Wurlitzer NJ +6 more
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Inclusion of prebiotics on the viability of a commercial Lactobacillus casei subsp. rhamnosus culture in a tropical fruit beverage. [PDF]
J Food Sci Technol, 2019 Bernal-Castro CA +2 more
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