Results 51 to 60 of about 201,395 (304)
Cerrado oil is richer in MUFA and antioxidant compounds, while Xingu oil shows higher SFA and enhanced oxidative stability, reinforcing the potential of pequi oil as a sustainable bioactive ingredient. ABSTRACT Pequi (Caryocar brasiliense) is a native fruit widely distributed in Brazilian biomes, specially in Cerrado, known for its high oil yield and ...
Dhayna O. Sobral +8 more
wiley +1 more source
Guide to Identifying and Controlling Postharvest Tomato Diseases in Florida
Pathogens are present in all tomato production areas and are most numerous when the weather becomes warm and wet. Movement of weather fronts or tropical storms through production areas can also affect the susceptibility of tomato fruit to decay.
Jerry A. Bartz +2 more
doaj +1 more source
The production of sweet peppers (Capsicum annuum) is often constrained in tropical environments by susceptibility to persistent soil-borne diseases, including bacterial wilt (Ralstonia solanacearum).
Andrey Vega-Alfaro +5 more
doaj +1 more source
Abstract Analysis of the variation in the bony structures of the inner and middle ear provides critical insights into functional morphology, as well as adaptive morphology across primates. In this study, we investigated whether ear morphology patterns are related to the ecological characteristics of species and their habitats to test two acoustic ...
Myriam Marsot +4 more
wiley +1 more source
Smallholder-based fruit seedling supply system for sustainable fruit production in Ethiopia: lessons from the IPMS experience [PDF]
Ethiopia has a diverse agroecology and many areas are suitable for growing temperate, subtropical or tropical fruits. Substantial areas receive sufficient rainfall and many lakes, rivers and streams could also be used to support fruit production. Despite
Baredo, Y. +5 more
core
A roadmap to key traits of invasive Drosophilidae
ABSTRACT Biological invasions have intensified in recent decades, mostly driven by international trade and travel, raising significant concerns, particularly regarding insect pests. Once non‐native species establish, they can disrupt natural ecosystem stability, undermine agroecosystem sustainability and cause substantial economic losses.
Gwenaëlle Deconninck +14 more
wiley +1 more source
Colletotrichum fioriniae, causal agent of postharvest avocado fruit rot in Southern Italy
Colletotrichum includes pathogens affecting different plant hosts in tropical, subtropical, and temperate regions. Anthracnose caused by these pathogens is a prevalent and severe postharvest disease of tropical fruits, including avocado. In 2021, avocado
Ilaria MARTINO +6 more
doaj +1 more source
It has been suggested that tree phenology may be regulated by climatic oscillations. Here, Detto et al. present a 30 year tropical forest dataset that suggests leaf and fruit production is coordinated with ENSO cycles, with greater leaf fall observed ...
Matteo Detto +3 more
doaj +1 more source
Impact of organic and inorganic fertilizers on tomato vigor, yield and fruit composition under tropical andosol soil conditions [PDF]
Introduction. Little is known about the impact of organic manure on andosol. Materials and methods. Two varieties of Solanum lycopersicum L. (cvs. ‘Rio grande’ and ‘Rossol VFN’) were grown under tropical andosol.
Akoa, Amougou +5 more
core +2 more sources
Classifying avian drinking behaviour: ecological insights and implications in a changing world
ABSTRACT Water is a fundamental currency of life, and its availability significantly influences animal behaviour, physiology and distributions. However, our knowledge around the dependence on water for drinking and the direct and indirect mechanisms driving related behaviours remains partial in the context of changing climates. Here, we review patterns
Shannon R. Conradie, Marc T. Freeman
wiley +1 more source

