Results 111 to 120 of about 207,296 (308)
Carbon Dots: An Emerging Frontier for Green and Sustainable Civil Engineering Materials
ENERGY &ENVIRONMENTAL MATERIALS, EarlyView.Traditional civil engineering materials (CE materials) are usually involved with high‐energy consumption during manufacturing, significant maintenance costs, and substantial environmental impacts throughout their life cycles. The progress of nanotechnology is catalyzing a green and sustainable transformation within the field.
Weiwen Hao +5 more
wiley +1 more source
Screening of potential tropical fruits in protecting endothelial dysfunction in vitro. [PDF]
Food Nutr Res, 2021 Wattanapitayakul SK +3 more
europepmc +1 more source
Energy and carbon footprints of biofuel systems using banana and plantain waste [PDF]
, 2010 Waste that accumulates in Musa production systems (up to 40% of total fruit biomass) has a great potential to be processed into bioethanol due to high sugar contents of fruits, and can open new energy sources and markets for small-scale banana and ...
Dufour, Dominique +5 more
core
Food Chemistry International, EarlyView.Lychee starch coatings enriched with procyanidins showed strong antifungal activity and effectively preserved strawberry quality postharvest, reducing weight loss, decay, and senescence. This highlights their potential as a sustainable natural alternative for shelf‐life extension and fungal control in fresh produce.
Guillermo Castillo‐Olvera +7 more
wiley +1 more source
Physiological and Biochemical Response of Tropical Fruits to Hypoxia/Anoxia. [PDF]
Front Plant Sci, 2021 Benkeblia N.
europepmc +1 more source
CpDNA-based species identification and phylogeography: application to a complex of African tropical tree species [PDF]
, 2010 Despite their importance as a hotspot of biodiversity, the history of the African tropical lowland rainforests is poorly known. In particular the respective influence of past climatic factors, environmental heterogeneity and physical barriers on the ...
Bourland, Nils +7 more
core
Flavour and Fragrance Journal, EarlyView.The essential oils of Piper nigrum show marked chemical and biological variation across fruit maturation stages. Ripe fruits yield oils with the strongest antioxidant and cytotoxic activities, demonstrating that maturation directly modulates volatile composition and enhances the bioactive potential of this aromatic species.
Marcio Marcelo da Siva Pessoa +6 more
wiley +1 more source
Advances in Multifunctional Nanoagents and SERS-Based Multimodal Sensing for Biotoxin in Foods
FoodsBiotoxins, toxic substances produced by living organisms, are widely present in food and pose a major threat to human health. Traditional detection methods, such as gas chromatography-mass spectrometry (GC-MS) and enzyme-linked immunosorbent assay (ELISA)
Huan Jiang +3 more
doaj +1 more source
Food Biomacromolecules, EarlyView.Abstract Effects of bioactive components of white variety of Hibiscus sabdariffa (WHS) at 4 regimen and 2 regimen samples without WHS as reference carried out at room temperature for 14 days, with periodical stirring on pasting, antioxidant and solvent retention capacity properties of mature green breadfruit flour were studied.
Bode Daramola
wiley +1 more source
Microsatellite markers in Spanish lime (Melicoccus bijugatus Jacq., Sapindaceae), a neglected Neotropical fruit crop [PDF]
, 2019 Spanish lime (Melicoccus bijugatus Jacq.) is aNeotropical fruit tree cultivated, mainly, in orchards for self-consumption or local sale. The genus Melicoccus includes other nine species with edible fruits, some of these species are at risk of extinction.
Andueza-Noh, Ruben H. +5 more
core +1 more source