Results 141 to 150 of about 572,200 (292)
Green manuring for tropical organic cropping – A comparative analysis [PDF]
Green manuring is an essential component of tropical organic farming. Field studies evaluated the use of three legumes as in situ or ex situ green manures, along with a nonlegume green manure and a control to ascertain their impacts on soil properties ...
Freyer, Prof.Dr. Bernhard +2 more
core
The Bitter Taste of Brazil's Temporary Import Ban on Robusta Coffee
ABSTRACT Brazil, a leading Robusta coffee producer and exporter, faced a significant drought in 2016–2017, which drastically reduced production and depleted stocks. Consequently, Brazil temporarily permitted the import of one million 60‐kg bags of Robusta coffee in the spring 2017. An import ban was imposed shortly afterward due to lobbying by domestic
Hanifi Otgun +2 more
wiley +1 more source
Temperature, organic matter and the sustainability of aquatic systems [PDF]
Changes in sustainability of aquatic ecosystems are likely to be brought about by the global warming that has been widely predicted. In this article, the effects of water temperature on water-bodies (lakes, oceans and rivers) are reviewed followed by the
Wotton, Roger S
core
ABSTRACT Smallholder farmers are reverting to traditional production methods due to the high opportunity costs and unintended consequences of new technologies. This study focuses on row planting technology, which is labor‐intensive and slow without mechanized operations.
Emmanuel Tetteh Jumpah +4 more
wiley +1 more source
ABSTRACT Despite the broad focus on necessity‐ and opportunity‐driven entrepreneurship in research and policy, the entrepreneurial dichotomy within the agribusiness context has not been adequately addressed. This study contributes to closing this knowledge gap by examining youth's perceptions of agribusiness through the lens of the push‐pull motivation
Cool Dady Mangole +6 more
wiley +1 more source
Effects of land use pattern on invasive plant diversity in Guinean savanna ecosystems of Togodo protected area, Togo [PDF]
Tropical natural ecosystems host a very diverse flora and fauna and are key ecosystems for global climate and biogeochemical regulation. Unfortunately, in West African landscapes, large areas of savanna and forest have been progressively replaced or ...
Akodewou, Amah +5 more
core
ABSTRACT Market‐based solutions are increasingly tested to address aflatoxin issues in peanuts in developing countries. Although previous studies have found that Haitian grocery store shoppers are willing to pay a 21% premium for peanut butter with levels of aflatoxin that meet international standards, no information is available for the much larger ...
Phendy Jacques +2 more
wiley +1 more source
ABSTRACT Sustainability labels can help support consumers select more socially and environmentally friendly options, thereby enhancing returns for conscientious producers and promoting the transition to a more sustainable food system. However, consumer confusion regarding labels' meaning undermines their effectiveness.
Monika Hartmann +4 more
wiley +1 more source
Curtis\u27s botanical magazine. [PDF]
v.136=ser.4:v.6 (1910) [no.8292 ...
Bentham-Moxon Trust. +10 more
core +3 more sources
The Role of Certifications in Improving Household Food Security Among Peruvian Farmers
ABSTRACT Achieving global food security requires sustainable transformations in agri‐food systems. Voluntary Sustainability Standards (VSS) such as Organic and Fairtrade aim to internalize certain social and environmental costs while promoting more equitable value distribution, improved market access, and sustainable production practices.
Lisa‐Marie Schulte, Awudu Abdulai
wiley +1 more source

