Results 181 to 190 of about 3,360,951 (338)
Journal of the Science of Food and Agriculture, EarlyView.Abstract BACKGROUND This study assessed the starch content of ten yam varieties commonly consumed in West Africa to clarify their structural, thermal, physicochemical, and rheological properties and to support their potential food and industrial applications.
Patrick Olusanmi Adebola +9 more
wiley +1 more source
Mobilizing agro-biodiversity and social networks to cope with adverse effects of climate and social changes: experiences from Kitui, Kenya [PDF]
, 2015 Poster presented at 13th Congress of the International Society of Ethnobiology.
Eyzaguirre, Pablo B. +4 more
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Mass Spectrometry Reviews, EarlyView.ABSTRACT Phytocannabinoids are bioactive metabolites derived from the Cannabis sativa plant. They have garnered attention due to their recreational uses and therapeutic potential. Although various analytical strategies have been employed for their analysis, mass spectrometry (MS) coupled to chromatographic separation is superior due to its sensitivity ...
Radwa Mahmoud +2 more
wiley +1 more source
Tetrataenium paikadae (Apiaceae), a new species from the Western Ghats, India
Nordic Journal of Botany, EarlyView.A new species, Tetrataenium paikadae C.Rekha, Manudev & Prasanth (Apiaceae), is described from the State of Kerala, India. The new species is characterised by its hirsute to hispid stems, broadly ovate or rounded leaflets, long petioles with hirsute leaf sheaths, tomentose rays, symmetric flowers, ovate‐lanceolate involucel bracteoles, and mericarp ...
Rekha Chappan +3 more
wiley +1 more source
Nordic Journal of Botany, EarlyView.The taxonomic framework of the genus Jatropha (Euphorbiaceae) is well established, but its geophytic species present significant classification challenges. These difficulties arise from species complexes, cryptic traits, and high environmental and phenotypic variability.
Seema +2 more
wiley +1 more source
Comparasion of iles-iles and cassava tubers as a Saccharomyces cerevisiae substrate fermentation for bioethanol production [PDF]
, 2010 Produksi bioetanol meningkat dengan cepat karena merupakan energi terbarukan untuk mengatasi krisis energi yang disebabkan oleh habisnya minyak fosil. Produksi bioetanol skala besar di industri umumnya menggunakan bahan baku seperti tebu, jagung, dan ...
KUSMIYATI,
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Arisaema siahaense sp. nov. (Araceae) from India
Nordic Journal of Botany, EarlyView.A new species of Arisaema Mart. (Araceae) belonging to sect. Fimbriata is described and illustrated here from the Siaha District, Mizoram, India. This new species is characterized by an evergreen, dioecious herbaceous habit, up to 1.08 m high, having a subglobose tuber, with a solitary trifoliate leaf.
Rabishankar Sengupta +1 more
wiley +1 more source
Controlled environment life support system: Growth studies with potatoes [PDF]
Results of experiments conducted to maximize the productivity of potatoes grown under controlled environmental conditions are discussed. A variety of parameters is examined which affect potato growth, specifically, photoperiod, light intensity ...
Tibbitts, T. W., Wheeler, R. M.
core +1 more source
Assessing the sustainability of a stockless arable rotation (OF0318) [PDF]
, 2005 The majority of organic conversions have been on upland grass-based livestock farms resulting in a shortage of UK-grown cereals and pulses. Across northern Europe, conventional agriculture has developed a specialised structure with many areas having no ...
Cormack, William
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More than proteins for empty stomachs: Wild meat in the BaTonga food system
People and Nature, EarlyView.Abstract Our paper highlights the limitations of the framework used by many conservation‐focused programmes that incorporate food security objectives. This framework encourages the substitution of wild proteins with domestic proteins by promoting animal farming in communities located near conservation areas.
Muriel Figuié +5 more
wiley +1 more source