Results 31 to 40 of about 25,147 (226)

Mycobacteria in the environment of pig farms in the Czech Republic between 2003 and 2007

open access: yesVeterinární Medicína, 2010
In the Czech Republic, most mycobacterial infections in pigs are caused by the Mycobacterium avium complex (MAC) and potentially pathogenic mycobacteria (PPM) derived from the environment. This study was undertaken after the isolation of PPM from various
K. Krizova   +8 more
doaj   +1 more source

Animal Industry News, 2009, Vol. 10, no. 1 [PDF]

open access: yes, 2009
Newsletter produced by Department of Agriculture and Land Stewardship about the animal industry in ...

core  

Unveiling human–wildlife interactions in the context of livestock grazing abandonment and the return of large carnivores, ungulates and vultures: A stakeholder perspective

open access: yesPeople and Nature, EarlyView.
Abstract Pastoral practices remain a widespread economic activity across European mountain regions. However, the viability of this activity may be threatened by the recovery of large wild vertebrates associated with passive rewilding, leading to the so‐called human–wildlife conflicts.
P. Acebes   +4 more
wiley   +1 more source

A Case of Avian Tuberculosis in Sheep [PDF]

open access: yesActa Veterinaria Scandinavica, 1976
A case of generalized avian tuberculosis in sheep is described. The case was somewhat unusual. No calcification and slight encapsulation together with scanty participation of epithelioid cells in the inflammations were typical features. The source of the infection, in an area where this disease is rare, is not known.
K, Kummeneje, F H, Fodstad
openaire   +2 more sources

Bovine tuberculosis history as a risk factor for recurrence in English cattle herds experiencing a breakdown

open access: yesVeterinary Record, EarlyView.
Abstract Background Bovine tuberculosis (TB) threatens cattle farming in England. Supplementing tuberculin skin testing with the interferon‐gamma blood test during TB incident (breakdown) management can enhance diagnostic sensitivity. We aimed to identify herds at greater risk of recurrence depending on their recent TB history to inform targeted ...
Daisy Duncan   +5 more
wiley   +1 more source

Tuberculous and tuberculoid lesions in free living small terrestrial mammals and the risk of infection to humans and animals: a review

open access: yesVeterinární Medicína, 2007
The present study describes pathogenesis and morphology of tuberculous and tuberculoid lesions in small terrestrial mammals, above all, in rodents. The most serious infectious agents that cause tuberculous and tuberculoid lesions in these animals are ...
M. Skoric   +7 more
doaj   +1 more source

Improving Public Health Intervention Design for Food‐Borne Zoonotic Disease Control: Insights From a Situational Analysis of Meat Consumers’ Knowledge and Practices in Burkina Faso

open access: yesPublic Health Challenges, Volume 5, Issue 2, June 2026.
This study highlights that most consumers recognize that meat can transmit zoonotic diseases. However, substantial gaps persist in specific knowledge and in the consistent adoption of safe handling practices. By combining community education, improved market hygiene and One Health initiatives, policy‐makers can substantially reduce exposure to zoonotic
Madi Savadogo   +6 more
wiley   +1 more source

Emerging MDR-Mycobacterium avium subsp. avium in house-reared domestic birds as the first report in Egypt

open access: yesBMC Microbiology, 2021
Background Avian tuberculosis is a chronic and zoonotic disease that affects a wide variety of birds, mammals, and humans. This study aimed to estimate the frequency of Mycobacterium avium subsp. avium in some domestic birds based on molecular diagnosis,
Abdelazeem M. Algammal   +9 more
doaj   +1 more source

Animal Industry News, April 2006, Vol. 7, no. 1 [PDF]

open access: yes, 2006
Newsletter produced by Department of Agriculture and Land Stewardship about the animal industry in ...

core  

Using host species traits to understand the consequences of resource provisioning for host–parasite interactions [PDF]

open access: yes, 2017
1.Supplemental food provided to wildlife by human activities can be more abundant and predictable than natural resources, and subsequent changes to wildlife ecology can have profound impacts on host–parasite interactions.
Altizer, Sonia   +2 more
core   +2 more sources

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