Results 181 to 190 of about 4,335 (238)

Ácido giberélico para uniformizar a germinação em sementes de tucumazeiro-do-pará (Astrocaryum vulgare Mart. - Arecaceae). [PDF]

open access: yes, 2014
MALCHER, D. J. da P.   +3 more
core  

Estimated shelf life of pupunha and tucumã flours

Caderno Pedagógico
This study aimed to estimate the shelf life of pupunha (Bactris gasipaes Kunth) and tucumã (Astrocaryum vulgare Mart.) flours from family farming in northeastern Pará state, Brazil, by monitoring their physicochemical characteristics using the Accelerated Shelf-Life Test (ASLT) methodology.
Nádia Elígia Nunes Pinto Paracampo   +3 more
openaire   +2 more sources

Elaboração de pães enriquecidos com a farinha da casca do Tucumã

Caderno Pedagógico
O tucumanzeiro (Astrocaryum aculeatum G. Mey.) é uma palmeira nativa da Amazônia, com ocorrência na Bolívia, Colômbia, Guiana, Venezuela, Suriname e no Brasil. O mesocarpo (polpa) é uma camada fina de 3 mm de cor amarelada/alaranjada e gordurosa com um sabor amadeirado levemente adocicado.
Bianca Suzi Mendes de Oliveira   +3 more
openaire   +2 more sources

Brazilian tucumã-do-Amazonas (Astrocaryum aculeatum) and tucumã-do-Pará (Astrocaryum vulgare) fruits: bioactive composition, health benefits, and technological potential

Food Research International, 2022
Latin America has a wide range of native plants spread through its territory. The palms of the Astrocaryum genus are examples of crops occurring in Central and South America, including the large plant life in Brazil. Although not very well known, the Astrocaryum spp.
Ana Paula da Fonseca, Machado   +4 more
openaire   +2 more sources

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