Results 131 to 140 of about 21,099 (245)

Is Blood Thicker Than Water? The Influence of Kin Within a Bull Shark Social Network

Ecology and Evolution, Volume 16, Issue 8, August 2026.
This study investigates how kinship (“kinfluence”) shapes social structure in an aggregation of adult bull sharks in Fiji by integrating genomic relatedness, pedigree reconstruction, and detailed behavioral data. It reveals that while genetic relatedness has a small but significant influence on social behavior, especially among males, kin‐category ...
Natasha D. Marosi, Darren P. Croft, David M. P. Jacoby, Samuel Ellis, Andrew M. Griffiths   +4 more
wiley   +1 more source

Diet-dependent chemical fingerprinting in <i>Tenebrio molitor</i> larvae reared on tuna by-products. [PDF]

Food Chem X
Kim NG, Choi G, Kim TH, Ahn S, Moon SH, Heo SJ, Kang N, Heo JH, Kwon J, Heo SY.   +9 more
europepmc   +1 more source

Evidence of a Potential Nursery Area for the Great Hammerhead Shark, Sphyrna mokarran, in the Largest Coral Reef System of the Southwestern Atlantic

Ecology and Evolution, Volume 16, Issue 8, August 2026.
We present evidence suggesting that the Abrolhos Bank functions as key habitat for early life stages of Sphyrna mokarran. Kernel density estimation revealed spatially structured aggregations, with neonates and young‐of‐the‐year concentrated in shallow reef‐associated areas. Temporal variation in catch per unit effort (CPUE) indicated recruitment pulses
Jones Santander‐Neto, Rodrigo Barreto, Guilherme dos Santos Lírio, Michael Heithaus, Otto Bismarck Fazzano Gadig, Maurício Hostim‐Silva   +5 more
wiley   +1 more source

Real-Time Detection and Counting Method for Distant-Water Tuna Based on Improved YOLOv10n-EMCNet. [PDF]

Sensors (Basel)
Liu Y, Zhang Z, Cheng Y, Liang H, Wan J, Wang C.   +5 more
europepmc   +1 more source

From Fish Waste to Stable Omega‐3 Bioactive Lipids: Encapsulation Strategies and a Conceptual Framework for Antioxidant and Antimicrobial Functional Food Fortification

Food Science &Nutrition, Volume 14, Issue 8, August 2026.
Fish waste is valorized into omega‐3‐rich bioactive lipids (EPA and DHA), followed by stabilization through advanced encapsulation technologies to prevent oxidation and improve storage stability. Encapsulation protects polyunsaturated fatty acids from oxidation, improves storage stability, enables controlled gastrointestinal release, and enhances ...
Abebe Desalegn, Habtamu Admassu, Gadissa Mosisa, Gebeyehu Ayele, Molla Abeje, Tanaji Kudre   +5 more
wiley   +1 more source

The functional effects of <i>Calanus finmarchicus</i> hydrolysate as a novel feed ingredient for whiteleg shrimp (<i>Litopenaeus vannamei</i>). [PDF]

Front Physiol
Bøgwald I, Pedersen AM, Dias J, Wubshet SG, Eilertsen KE.   +4 more
europepmc   +1 more source

Optimizing outcomes in intrauterine insemination: A narrative synthesis of two decades of clinical research (2000–2024)

International Journal of Gynecology &Obstetrics, Volume 174, Issue 2, Page 718-729, August 2026.
Abstract Intrauterine insemination (IUI) is a widely used first‐line fertility treatment, yet its success rates vary considerably. This review synthesizes evidence from peer‐reviewed studies published between 2000 and 2024, including randomized controlled trials, cohort and case–control studies, as well as systematic and narrative reviews identified ...
Kasuni Akalanka
wiley   +1 more source

Genome refinement in Pacific bluefin tuna (Thunnus orientalis): chromosome-level assembly using hybrid linkage data. [PDF]

BMC Genomics
Fu X, Saka D, Yoshitake K, Saito T, Havelka M, Nishimiya O, Matsubara T, Goto R, Ineno T, Asakawa S.   +9 more
europepmc   +1 more source

Magnetic resonance imaging safety‐driven, heat‐mitigating design for a magnetic resonance imaging‐guided, magnetically actuated robotic catheter

Medical Physics, Volume 53, Issue 8, August 2026.
Abstract Background Metallic components in magnetic resonance imaging (MRI)−guided robotic catheters, such as leadwires and microcoils, can interact with the scanner's radiofrequency (RF) fields, causing heating via the antenna effect and Joule heating, leading to localized temperature rises and an increased risk of thermal injury.
E. Erdem Tuna, Gabriel J. Foss, Sanjana Kamath, Ridaa Z. Ali, Yen‐Chun Chen, Ahmed B. Aydin, Reid Bolding, Mark Griswold, M. Cenk Cavusoglu   +8 more
wiley   +1 more source

Effects of Marine Protein Hydrolysates as Squid-Liver Powder Replacements on Growth Performance, Digestive Capacity and Health Status of Pacific White Shrimp (<i>Litopenaeus vannamei</i>). [PDF]

Animals (Basel)
Poonnual D, Tola S, Yuangsoi B.
europepmc   +1 more source