Results 11 to 20 of about 329,439 (335)

CPUE STANDARDIZATION OF CATCH PER UNIT OF EFFORT (CPUE) OF ALBACORE (Thunnus alalunga) CAUGHT FROM LONGLINE FISHERY IN THE EASTERN INDIAN OCEAN

open access: yesJFMR-Journal of Fisheries and Marine Research, 2021
Albacore (Thunnus alalunga) is sub-tropical tuna that live in the high seas of the Pacific, Atlantic and Indian Ocean. The average catches of albacore from 2013-2017 was 36,235 ton per year. The stock status of the Indian Ocean albacore estimated near  
Fathur Rochman   +2 more
doaj   +1 more source

Evidence that Pacific tuna mercury levels are driven by marine methylmercury production and anthropogenic inputs

open access: yesProceedings of the National Academy of Sciences of the United States of America, 2022
Significance Humans are exposed to toxic methylmercury mainly by consuming marine fish. New environmental policies under the Minamata Convention rely on a yet-poorly-known understanding of how mercury emissions translate into fish methylmercury levels ...
A. Medieu   +19 more
semanticscholar   +1 more source

Mass transfer enhancement of tuna brining with different NaCl concentrations assisted by ultrasound

open access: yesUltrasonics sonochemistry, 2022
Highlights • Mass transfer kinetic models of tuna in brine were developed.• Ultrasound effectively enhanced mass transfer kinetics of tuna in brine.• Tuna in 5% salt concentration brine has the highest yield.
Yao Yao   +4 more
semanticscholar   +1 more source

Unveiling the germination requirements for Cereus hildmannianus (Cactaceae), a potential new crop from southern and southeastern Brazil [PDF]

open access: yesActa Botânica Brasílica, 2021
Cereus hildmannianus K. Schum is a columnar cactus native to South and Southeast Brazil. The cultivation of this species seems justifiable for several reasons: its fruits are spineless and edible; it is not threatened with extinction; it naturally occurs
Rafael Becker   +3 more
doaj   +1 more source

Tuna comparative physiology [PDF]

open access: yesJournal of Experimental Biology, 2004
SUMMARYThunniform swimming, the capacity to conserve metabolic heat in red muscle and other body regions (regional endothermy), an elevated metabolic rate and other physiological rate functions, and a frequency-modulated cardiac output distinguish tunas from most other fishes.
Jeffrey B, Graham, Kathryn A, Dickson
openaire   +2 more sources

Pathways to sustaining tuna-dependent Pacific Island economies during climate change

open access: yesNature Sustainability, 2021
Climate-driven redistribution of tuna threatens to disrupt the economies of Pacific Small Island Developing States (SIDS) and sustainable management of the world’s largest tuna fishery.
J. Bell   +29 more
semanticscholar   +1 more source

Assessing progress in data reporting by tuna Regional Fisheries Management Organizations

open access: yesFish and Fisheries, 2022
Tuna Regional Fisheries Management Organizations (RFMOs) are responsible for conservation and sustainable management of transboundary tuna resources in Exclusive Economic Zones and Areas Beyond National Jurisdiction (ABNJ).
Kristina N. Heidrich   +5 more
semanticscholar   +1 more source

Prediction of the Sex-Associated Genomic Region in Tunas (Thunnus Fishes)

open access: yesInternational Journal of Genomics, 2021
Fish species have a variety of sex determination systems. Tunas (genus Thunnus) have an XY genetic sex determination system. However, the Y chromosome or responsible locus has not yet been identified in males.
Yoji Nakamura   +6 more
doaj   +1 more source

Multiplex PCR Assay for Simultaneous Identification of Five Types of Tuna (Katsuwonus pelamis, Thunnus alalonga, T. albacares, T. obesus and T. thynnus)

open access: yesFoods, 2022
There is a need to identify the species of similar types of fish, especially those that are commercially sold. Particularly, the price of tuna varies depending on its type, which is difficult to determine as they are sold in cut or processed forms.
Ga-young Lee   +3 more
semanticscholar   +1 more source

Characterization and Antioxidant Activity of Collagen, Gelatin, and the Derived Peptides from Yellowfin Tuna (Thunnus albacares) Skin

open access: yesMarine Drugs, 2020
Skin waste from tuna processing needs to be utilized, such as extraction of its collagen and gelatin. Their functional properties can be improved by enzymatic hydrolysis for conversion to peptides.
M. Nurilmala   +4 more
semanticscholar   +1 more source

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