Results 61 to 70 of about 6,722 (148)
Advanced Science, EarlyView.An injectable and self‐reinforcing RSF‐based piezoelectric hydrogel conforms to irregular bone defects and progressively strengthens in situ, overcoming the trade‐off between injectability and mechanical stability. Mechanical loading generates bioelectrical cues that promote P300‐mediated H3K9 acetylation and upregulate PTH1R expression, thereby ...
Yu‐Kai Huang +15 more
wiley +1 more source
Frontiers in Microbiology, 2017 Enterococci are considered mainly responsible for the undesirable accumulation of the biogenic amines tyramine and putrescine in cheeses. The biosynthesis of tyramine and putrescine has been described as a species trait in Enterococcus faecalis. Tyramine
Marta Perez +9 more
doaj +1 more source
Rapid determination of histamine and tyramine content in milk by azo dye-spectroscopy
Zhongguo shipin weisheng zazhi, 2022 ObjectiveA rapid method for determination of histamine and tyramine in milk was designed and studied by azo dye-spectroscopy.MethodsHistamine and tyramine in samples were extracted by hydrochloric acid solution， and dyed reaction was acted with azo ...
CHEN Xueying +9 more
doaj +1 more source
Animal Research and One Health, EarlyView.We conducted a longitudinal trial across nursery, growing, and finishing phases, showing that phytochemical supplementation as a potential antibiotic alternative reduced potential pathogens and promoted beneficial Lactobacillus amylovorus in the nursery phase, and enriched amino acid and carbohydrate metabolism pathways (prediction) during finishing ...
Ziyu Liu +11 more
wiley +1 more source
Biogenic amine content in sterilised and pasteurised long-term stored processed cheese
Czech Journal of Food Sciences, 2005 The contents of eight biogenic amines (tryptamine, phenylethylamine, histamine, tyramine, putrescine, cadaverine, spermidine and spermine) were determined in samples of processed cheese, either pasteurised (P) or sterilised (S), and consequently stored ...
Tomáš Komprda +3 more
doaj +1 more source
International Journal of Food Science, 2021 A commercial fava bean protein isolate and a liquid nutritional product formulated with it were tested by validated HPLC methods for the favism-associated pyrimidine glycoside vicine, the dopamine precursor levodopa, and the biogenic amine tyramine.
Paul W. Johns, Steven R. Hertzler
doaj +1 more source
ChemFoodChem, EarlyView.This research showed that sausage reformulation preserves high essential amino acid and branched‐chain amino acid content, as well as increasing free amino acids (FAA) related to umami flavor and health‐promoting components such as GABA in the products.
Albert Gashi +4 more
wiley +1 more source
Tyramine immunofluorescence in the lamina and medulla.
, 2013 A–C: Single horizontal optical sections through the lamina (La, thickness = 1 µm), stained with anti-tyramine (magenta in A,C), the nuclear marker DAPI (blue in B,C), and anti-synapsin (green in A–C).
Michiyo Kinoshita (314697) +3 more
core +1 more source
FlexMat, EarlyView.Abstract Early diagnosis of hepatocellular carcinoma (HCC) remains challenging because conventional serum biomarkers, especially alpha‐fetoprotein (AFP), show limited sensitivity for early‐stage disease. Recent progress in engineered molecular diagnostics provides new opportunities to improve HCC detection through integrated material, molecular, and ...
Jingzhi Xue +5 more
wiley +1 more source
In silico investigation on sensing of tyramine by boron and silicon doped C60 fullerenes
Scientific Reports, 2023 The present communication deals with the adsorption of tyramine neurotransmitter over the surface of pristine, Boron (B) and Silicon (Si) doped fullerenes.
S. Pattanaik +13 more
doaj +1 more source