Interconnection between pastures, grazing ecosystem, animal welfare, meat quality, and human health. [PDF]
Villaverde MS +5 more
europepmc +1 more source
Random forest classification of four unsaturated fatty acids for infection diagnosis and prognosis in female Chinese patients. [PDF]
Tong S +9 more
europepmc +1 more source
The low enoyl-acyl carrier protein reductase activity of FabI2 is responsible for the high unsaturated fatty acid composition in Sinorhizobium meliloti. [PDF]
Mao YH +8 more
europepmc +1 more source
Refractive Error Centile Curves for Asian and Western Children and Adolescents: An Individual Level Meta-Analysis. [PDF]
Flitcroft DI +9 more
europepmc +1 more source
Impact of Dietary Protein Levels and Gender on Carcass Characteristics and Meat Quality in Slow-Growing Ducks. [PDF]
Jiang Y +9 more
europepmc +1 more source
The integrative analysis of transcriptome and metabolome reveals differences in raw <i>foie gras</i> performance induced by different force-feeding intensities in male Tianfu meat geese. [PDF]
Teng Y +9 more
europepmc +1 more source
Exploitation of pig by-product: physicochemical properties and flavor of Dachang Tang: effect of cooking time. [PDF]
Yang T +11 more
europepmc +1 more source
Transcriptomic and flavor metabolomic exploration of the genetic basis of meat quality and flavor in Tibetan sheep. [PDF]
Li X +14 more
europepmc +1 more source

