Results 101 to 110 of about 71,646 (289)

Ultra-Processed Food Addiction: A Research Update

Current Obesity Reports
Abstract Purpose of Review Detail recent advancements in the science on ultra-processed food (UPF) addiction, focusing on estimated prevalence rates and emerging health disparities; progress towards identifying biological underpinnings and behavioral mechanisms; and implications for weight management.
LaFata, Erica M., Allison, Kelly C., Audrain-McGovern, Janet, Forman, Evan M.   +3 more
openaire   +2 more sources

Transparent UV‐Curable Self‐Sanitizing Coatings Applicable to Diverse Surfaces and High‐Touch Screens to Mitigate Deadly Pathogen Transmission

Advanced Functional Materials, EarlyView.
Development of a transparent, self‐sanitizing antimicrobial coating technology applicable to a wide range of materials and surfaces‐including touchscreens, transparent substrates, and metal, plastic, and glass‐regardless of pathogen type. The spray‐coated, UV‐cross‐linked imidazole‐based quaternary ammonium chloride materials provide broad‐spectrum ...
Surjith Kumaran, Sumin Han, Euna Oh, Chunghee Jo, Hyerin Shin, Dae‐Hong Ko, Hyo‐Jick Choi   +6 more
wiley   +1 more source

Getting real about food prices [PDF]

, 2011
The 2008 price spike in world grain prices had serious impacts on food security and poverty but analysts have consistently described these real food prices as low in historical terms. The inconsistency between the severity of the food crisis and low real
Banse, Bernard, Blisard, Crawford, David, Deininger, Easterling, Evans, FAO, Godfray, Godfray, Headey, IMF, Jensen, Johnston, Kaplinsky, King, Koning, Lipton, Martin, Nelson, OECD, OECD-FAO, Piesse, Poverty Reduction and Equity Group, Poverty Reduction and Equity Group, Toye, UNCTAD, US Bureau of Labor Statistics, USDA, Von Braun, World Bank, World Summit on Food Security   +32 more
core   +2 more sources

Three‐Dimensional Hierarchical Nanowire‐Networks with Deep‐Focus Tolerance and Adhesion Robustness for Harsh‐Environment SERS Sensing

Advanced Functional Materials, EarlyView.
A 3D nanowire‐network SERS substrate with robust adhesion is developed, featuring pronounced z‐direction optical activity, ultralow detection limit (1.5 × 10−13 M), and excellent signal uniformity (RSD < 10%). Enabled by enhanced light scattering, increased optical density of states, and structural reinforcement, the substrate demonstrates stable, high‐
Jinglai Duan, Wentao Wang, Xiu Liang, Yongliang Zhang, Jie Liu, Yu Bai, Dangyuan Lei   +6 more
wiley   +1 more source

Not all ultra-processed foods are created equal: a review

BMJ Nutrition, Prevention & Health
The Nova system was proposed as a means of categorising food products according to the degree and methods of processing. The term ‘ultra-processed’ was used to indicate foods with the most extensive processing.
Hana Kahleová, Joseph Himmelfarb, Neal D Barnard   +2 more
doaj   +1 more source

The normalisation of Food Aid: What happened to feeding people well? [PDF]

, 2019
In the UK, food poverty has increased in the last 15 years and the food aid supply chain that has emerged to tackle it is now roughly 10 years old. In this time, we have seen the food aid supply chain grow at a rate that has astounded many.
Caraher, M., Davison, R.
core   +1 more source

From Food to Power: Hydrogel Thermoelectrics for Ingestible Electronics

Advanced Functional Materials, EarlyView.
We introduce a fully edible thermoelectric–electrochromic platform that harvests heat from food and converts it into a visible color change. N‐type and p‐type hydrogel thermoelectric generators connected in series power anthocyanin‐based electrochromic displays, demonstrating the feasibility of safe, biodegradable, ingestible systems for on‐food ...
Antonia Georgopoulou, Bokeon Kwak, Dario Floreano, Esther Amstad   +3 more
wiley   +1 more source

Dual‐Interface‐Dominant Cathode Architectures Enabling Fast Sulfur Redox and Stable Interfaces in All‐Solid‐State Li‐S Batteries

Advanced Functional Materials, EarlyView.
An optimized carbon host nanostructure enables a dual‐interface‐dominant architecture in sulfur cathodes of solid‐state Li‐S batteries by selectively forming sulfur|carbon and sulfur|solid electrolyte interfaces. This tailored interfacial configuration accelerates sulfur redox kinetics by establishing enriched Li+/e– transport networks, while ...
Zhao Yang, Yuxiao Zhang, Yihong Liu, Geng Xie, Yu Dou, Jeremy Dawkins, Lijia Liu, Yixiang Wang, Lingzi Sang, Mohsen Shakouri, Sixu Deng, Karim Zaghib, Tsun‐Kong Sham, Xia Li   +13 more
wiley   +1 more source

Nova food classification system: a contribution from Brazilian epidemiology [PDF]

Revista Brasileira de Epidemiologia
This essay presents the Nova food classification, a conceptual innovation of Brazilian epidemiology, describing its genesis, the scientific evidence derived from its application, and its implications for public health.
Maria Laura da Costa Louzada, Kamila Tiemann Gabe   +1 more
doaj   +1 more source

Overview of Seafood Research at Ashtown Food Research Centre (1990 - 2007) [PDF]

, 2008
End of project reportIn recent years, the Irish seafood industry has faced stringent quotas and dwindling fish stocks. The introduction of fish farming added a new dimension but falling prices also created difficulties for this sector.
Gormley, Ronan T.
core