Results 341 to 350 of about 73,206 (352)
Some of the next articles are maybe not open access.
The potential of future foods for sustainable and healthy diets
Nature Sustainability, 2018Adrian Leip +2 more
exaly
Health benefits of fermented foods: microbiota and beyond
Current Opinion in Biotechnology, 2017Maria L Marco +2 more
exaly
Ultra-processed foods linked to higher mortality
BMJKathryn E, Bradbury, Sally, Mackay
openaire +2 more sources
Ultra-processed foods and food additives in gut health and disease
Nature Reviews Gastroenterology and HepatologyKevin Whelan +2 more
exaly

