Results 11 to 20 of about 305 (146)
Occurrence of Ulva lactuca L. 1753 (Ulvaceae, Chlorophyta) at the Murman Сoast of the Barents Sea
Findings of Ulva lactuca L. on the Murman Сoast of the Barents Sea are described for the period 2009–2017. This species has not been found in this area for more than 50 years. The occurrence of U.
Svetlana Malavenda +4 more
doaj +3 more sources
RELATIONSHIP EVIDENCES FOR SOME SPECIES BELONGING TO FAMILY ULVACEAE
Ulva and Enteromorpha are two of the most common important genera of green seaweeds grow along the Mediterranean seashore of Alexandria. They are widely regarded as easily distinguishable genera because of their different morphologies. Randomly amplified polymorphic DNA-PCR, protein profile, infrared spectroscopy of total lipids and absorption spectra ...
Eman Fakhry +3 more
exaly +2 more sources
Nuevo registro de Ulva australis (Ulvaceae, Chlorophyta) en el norte de Chile [PDF]
The diversity of the genus Ulva in South American waters is matter of debate. Specimens of Ulva sp. were collected in northern Chile and analyzed using sequences of rbcL and tufA genes in combination with morphological observations. Molecular analyses revealed the presence of Ulva australis, a native species from northeast Asia that has also been ...
Sung Min Boo +2 more
exaly +3 more sources
STUDIES ON GERMLING DEVELOPMENT AND LIFE-HISTORY IN ULVACEAE AND MONOSTROMACEAE -PART II- [PDF]
exaly +3 more sources
Abstract Species of Ulva have a wide range of commercial applications and are increasingly being recognized as promising candidates for integrated aquaculture. In South Africa, Ulva has been commercially cultivated in integrated seaweed‐abalone aquaculture farms since 2002, with more than 2000 tonnes of biomass cultivated per annum in land‐based paddle
Teejaswani Bachoo +4 more
wiley +1 more source
Abstract The green seaweed Ulva is a model system to study seaweed–bacteria interactions, but the impact of environmental drivers on the dynamics of these interactions is little understood. In this study, we investigated the stability and variability of the seaweed‐associated bacteria across the Atlantic–Baltic Sea salinity gradient.
Luna M. van der Loos +8 more
wiley +1 more source
Abstract Accurate species identification often relies on public repositories to compare the barcode sequences of the investigated individual(s) with taxonomically assigned sequences. However, the accuracy of identifications in public repositories is often questionable, and the names originally given are rarely updated.
Antoine Fort +17 more
wiley +1 more source
Ulva Intestinalis could be a new source for edible film production, nevertheless the mechanical, optical, physical, and barrier propertiesof the films were a function of type and concentration of plastisizer. Abstract Seaweeds can be a suitable, inexpensive, abundant, and renewable source for the production of biodegradable films as an alternative to ...
Mohammad Nabi Davoodi +2 more
wiley +1 more source
Algae to angiosperms: Autofluorescence for rapid visualization of plant anatomy among diverse taxa
Premise Fluorescence microscopy is an effective tool for viewing plant internal anatomy. However, using fluorescent antibodies or labels hinders throughput. We present a minimal protocol that takes advantage of inherent autofluorescence and aldehyde‐induced fluorescence in plant cellular and subcellular structures to markedly increase throughput in ...
Timothy J. Pegg +2 more
wiley +1 more source
The species of green macroalga belonging to the genus Ulva (family: Ulvaceae) are utilized in various fields, from food supplements to biomedical applications.
Faradila Ratu Cindana Mo’o +3 more
doaj +1 more source

