Effect on Broiler Production Performance and Meat Quality of Feeding Ulva lactuca Supplemented with Carbohydrases [PDF]
The aim of the study was to test if feeding 15% U. lactuca to broilers, alone or combined with carbohydrases, enhanced meat nutritional quality, without compromising growth performance.
Mónica M. Costa +12 more
doaj +6 more sources
Integrated transcriptomics and proteomics analysis reveals muscle metabolism effects of dietary Ulva lactuca and ulvan lyase supplementation in weaned piglets [PDF]
Seaweeds, including the green Ulva lactuca, can potentially reduce competition between feed, food, and fuel. They can also contribute to the improved development of weaned piglets.
David Miguel Ribeiro +8 more
doaj +5 more sources
Biochemical characterisation of a PL24 ulvan lyase from seaweed-associated Vibrio sp. FNV38. [PDF]
Ulvan is a green macroalgal cell wall polysaccharide that has tremendous potential for valorisation due to its unique composition of sulphated rhamnose, glucuronic acid, iduronic acid and xylose.
Rodrigues VJ +6 more
europepmc +8 more sources
Ulvan Lyases Isolated from the Flavobacteria Persicivirga ulvanivorans Are the First Members of a New Polysaccharide Lyase Family [PDF]
International ...
Helbert, William +4 more
core +7 more sources
Extract from the Macroalgae Ulva rigida Induces Table Grapes Resistance to Botrytis cinerea [PDF]
Fungal pathogens are a central cause of the high wastage rates of harvested fruit and vegetables. Seaweeds from the genus Ulva are fast-growing edible green macroalgae whose species can be found on the shore of every continent, and therefore present a ...
Alon Shomron +4 more
doaj +2 more sources
Genes for degradation and utilization of uronic acid-containing polysaccharides of a marine bacterium Catenovulum sp. CCB-QB4 [PDF]
Background Oligosaccharides from polysaccharides containing uronic acids are known to have many useful bioactivities. Thus, polysaccharide lyases (PLs) and glycoside hydrolases (GHs) involved in producing the oligosaccharides have attracted interest in ...
Go Furusawa +2 more
doaj +3 more sources
The Algal Polysaccharide Ulvan Induces Resistance in Wheat Against Zymoseptoria tritici Without Major Alteration of Leaf Metabolome [PDF]
This study aimed to examine the ability of ulvan, a water-soluble polysaccharide from the green seaweed Ulva fasciata, to provide protection and induce resistance in wheat against the hemibiotrophic fungus Zymoseptoria tritici.
Marlon C. de Borba +14 more
doaj +2 more sources
Debaryomyces hansenii, Stenotrophomonas rhizophila, and Ulvan as Biocontrol Agents of Fruit Rot Disease in Muskmelon (Cucumis melo L.) [PDF]
The indiscriminate use of synthetic fungicides has led to negative impact to human health and to the environment. Thus, we investigated the effects of postharvest biocontrol treatment with Debaryomyces hansenii, Stenotrophomonas rhizophila, and a ...
Tomas Rivas-Garcia +7 more
doaj +2 more sources
Marine Polysaccharides: Occurrence, Enzymatic Degradation and Utilization. [PDF]
Algae biomass is a source for many valuable compounds for the pharmaceutical and chemical industry. Especially marine polysaccharides contain rare sugars of interest, but a major bottleneck is access to these sugars. In this mini‐review the common knowledge of marine CAZyme‐based deconstruction of these polysaccharides and the biotechnological ...
Bäumgen M, Dutschei T, Bornscheuer UT.
europepmc +2 more sources
Glycomolecules: from "sweet immunity" to "sweet biostimulation"? [PDF]
Abstract Climate changes and environmental contaminants are daunting challenges that require an urgent change from current agricultural practices to sustainable agriculture. Biostimulants are natural solutions that adhere to the principles of organic farming and are believed to have low impacts on the environment and human health.
Boulogne I +6 more
europepmc +2 more sources

