Results 101 to 110 of about 507 (128)

Phylogenomic and single nucleotide polymorphism analyses revealed the hybrid origin of Spondias bahiensis (family Anacardiaceae): de novo genome sequencing and comparative genomics. [PDF]

Genet Mol Biol, 2018
Nobre LLM, Santos JDOD, Leite R, Almeida C.   +3 more
europepmc   +1 more source

Effects of UV-C Irradiation on Postharvest Quality, Bioactive Compounds, and Antioxidant Activity of Seriguela Fruit (<i>Spondias purpurea</i> L.) During Ambient Storage. [PDF]

Foods
Ribeiro TL, Oliveira AR, de Souza BMFL, Morgado CMA, Cunha Junior LC, de Campos AJ.   +5 more
europepmc   +1 more source

Groundwater contamination risks and land use changes in a typical Agreste/Caatinga transition zone in northeastern Brazil. [PDF]

Environ Monit Assess
de Oliveira ES, Tuma LSR, Santos CAG, Santos CAG, Mishra M, da Silva RM.   +5 more
europepmc   +1 more source

Bridging archaeology and marine conservation in the Neotropics

, 2022
Fossile T, Herbst DF, McGrath K, Toso A, Giannini PCF, Milheira RG, Gilson S, Ferreira J, Bandeira DdR, Haimovici M, Ceretta B, Bender MG, Colonese AC.   +12 more
europepmc   +1 more source

Elucidating the influence of volatile compounds on aroma profiles across peach (Prunus persica L.) cultivars and offspring exhibiting diverse flesh colors. [PDF]

Curr Res Food Sci
Zhang Y, Zhang B, Cai Z, Shen Z, Yu M, Ma R.   +5 more
europepmc   +1 more source

Genus <i>Myricaria</i>, the Smaller Sister of Tamarisks-Ornamental Value, Phytochemistry, Biological Activities and Traditional Uses. [PDF]

Life (Basel)
Makowska-Wąs J, Sobolewska D, Grabowska K, Wróbel-Biedrawa D, Podolak I.   +4 more
europepmc   +1 more source

Can Storage Stability and Simulated Gastrointestinal Behavior Change the Cytotoxic Effects of Concentrated Guava Leaves Extract against Human Lung Cancer Cells? [PDF]

Membranes (Basel)
Demaman Arend G, Verruck S, Zanchett Schneider NF, Oliveira Simões CM, Tres MV, Prudêncio ES, Cunha Petrus JC, Rezzadori K.   +7 more
europepmc   +1 more source

Probiotication of Plum Pulp and Conditions Effects Freeze-Drying in Cell Viability, Functional Properties and Antioxidant Activity. [PDF]

Foods
Gregório M, Araújo M, Albuquerque A, Rodrigues T, Santos NC, Fonseca MT, Costa MED, Tomé A, Gomes J, Gouveia D, Lisboa HM, Rocha AP.   +11 more
europepmc   +1 more source

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Process optimization for elaboration of cajá-umbu (Spondias spp.) fruit jelly: The effect of pulp and pectin contents on sensory attributes and volatile constituents

International Journal of Gastronomy and Food Science, 2021
Marcelo Augusto Gutierrez Carnelossi, Da Silva M A A P, Narendra Narain   +2 more
exaly