Results 1 to 10 of about 387 (165)
Chemical Composition of Umbu (Spondias tuberosa Arr. Cam) Seeds [PDF]
The umbu tree (Spondias tuberosa Arr. Cam) is an important fruit tree the economy of the semi-arid northeastern region of Brazil. With the objective of finding use for the seeds, physical and chemical characterizations of the seeds from 2 cultivars in 2 ...
Soraia V Borges
exaly +6 more sources
Evidence of Hybrid Origin for Domesticated Spondias (Anacardiaceae) Taxa from Northeastern Brazil: A Picture of Ongoing Domestication of Fruit Species [PDF]
Hybridization is considered an important process in plant evolution, especially in the origins of domesticated plant taxa, with many crop species being the result of interspecific hybridization events.
Marlon Câmara Machado +2 more
doaj +2 more sources
The complete chloroplast genome sequences of three Spondias species reveal close relationship among the species [PDF]
This study reports the complete chloroplast sequences of three Spondias species. The genome sequences were obtained for Spondias tuberosa, Spondias bahienses, and Spondias mombin using the Illumina sequencing technology by a combination of de novo ...
Vanessa Santos, Cícero Almeida
doaj +2 more sources
Indolebutyric acid and substrates on Spondias tuberosa layering
Spondias tuberosa is a native species from the Brazilian Northeast and northern Minas Gerais State, whose fruits present good market acceptance. However, its large scale propagation is affected by slow and uneven seeds germination, demanding the use of ...
Tiago Reis Dutra +3 more
doaj +3 more sources
Phylogenomic and single nucleotide polymorphism analyses revealed the hybrid origin of Spondias bahiensis (family Anacardiaceae): de novo genome sequencing and comparative genomics [PDF]
The genus Spondias (family Anacardiaceae) comprises 19 taxa, ten of which occur in Neotropical regions. Spondias bahiensis has been suggested to be a hybrid, although initial evidence does not support this hypothesis.
Lydayanne Lilás de Melo Nobre +3 more
doaj +2 more sources
Determination of water-soluble vitamins and carotenoids in Brazilian tropical fruits by High Performance Liquid Chromatography [PDF]
Vitamins are organic compounds essential for normal physiological functioning and they need to be provided in adequate amounts by the diet. They are nutrients mainly associated to fruit consumption, playing an important role in the cellular function ...
Renata Carmo de Assis +8 more
doaj +2 more sources
O umbuzeiro (Spondias tuberosa Arr. Cam.) é uma frutífera originária da região nordeste do Brasil e se caracteriza pela alta tolerância à seca. O crescimento, a nutrição mineral e o nível crítico foliar de potássio em mudas de umbuzeiros crescidas num ...
Orlando Sílvio Caires Neves +3 more
doaj +1 more source
A adubação, notadamente com nitrogênio e fósforo, é fundamental no estádio de desenvolvimento inicial de mudas de frutíferas. Porém, existem poucas informações científicas com respeito do umbuzeiro.
Alberto Soares de Melo +6 more
doaj +1 more source
O objetivo do trabalho foi verificar a eficiência de diferentes métodos de garfagem em umbuzeiro, realizadas sobre dois diâmetros de porta-enxerto. Os tratamentos foram dispostos em delineamento inteiramente casualizado, em esquema fatorial 2 x 2, sendo ...
Wiara de Assis Gomes +6 more
doaj +1 more source
Parasitoides são importantes agentes de controle natural de tefritídeos, e os conhecimentos sobre as relações tritróficas podem subsidiar o manejo destas pragas.
Ricardo Falcão de Sá +4 more
doaj +1 more source

