Results 31 to 40 of about 372 (166)

Parasitismo natural em moscas-das-frutas (Diptera: Tephritidae) no semiárido do sudoeste da Bahia, Brasil

open access: yesRevista Brasileira de Fruticultura, 2012
Parasitoides são importantes agentes de controle natural de tefritídeos, e os conhecimentos sobre as relações tritróficas podem subsidiar o manejo destas pragas.
Ricardo Falcão de Sá   +4 more
doaj   +1 more source

Habitat influence on antioxidant activity and tannin concentrations ofSpondias tuberosa

open access: yesPharmaceutical Biology, 2012
Different habitat conditions can be responsible for the production of secondary metabolites and for the antioxidant properties of plant products.Thus, the aim of this study was to evaluate whether the antioxidant activity and tannin concentrations in the stem bark of Spondias tuberosa Arruda (Anacardiaceae) varied with collection site.The bark was ...
Thiago Antônio, de Sousa Araújo   +3 more
openaire   +2 more sources

Antiparasitary potential and cytotoxic effect of Spondias tuberosa Arruda (Anacardiaceae)

open access: yesResearch, Society and Development, 2020
The objective of this work was to evaluate the antiparasitic potential and cytotoxic effect of  extracts by  the leaves and roots of S. tuberosa. The results show that the extracts of S. tuberosa have low antipromastigote activity against strains of L. braziliensis, since there was no action at concentrations ≤ 500 µg/mL. While for L.
Maria Celeste Vega Gomez   +11 more
openaire   +2 more sources

Antibacterial and antioxidant potential of Spondias tuberosa Arruda (Anacardiaceae) extracts

open access: yesResearch, Society and Development, 2020
Antimicrobial resistance and the consequent inefficiency of antibiotics are the main problems faced by medicine. In view of this, numerous researches have been aimed at looking for new agents with antibacterial activity, among them natural products. Thus, this study aims to evaluate the antioxidant activity of aqueous and hydroalcoholic extracts of the
Antonia Thassya Lucas dos Santos   +13 more
openaire   +3 more sources

Deficiência nutricional em mudas de umbuzeiro decorrente da omissão de macronutrientes Nutritional deficiency in "umbuzeiro" seedlings caused by the omission of macronutrients

open access: yesPesquisa Agropecuária Brasileira, 2006
O objetivo deste trabalho foi avaliar o crescimento e os sintomas visuais de deficiência de macronutrientes em mudas de umbuzeiro, Spondias tuberosa, cultivadas em solução nutritiva completa e com omissão individual de N, P, K, Ca, Mg e S.
Francisco César Gonçalves   +2 more
doaj   +1 more source

Chemical characteristics, degradation kinetics and gas production of arboreal species for ruminants

open access: yesRevista Ciência Agronômica, 2020
The breeding systems of the small ruminants are extensive in the great majority, in which the animals are created in areas of native pasture named Caatinga, being necessary the knowledge on the chemical composition and its characteristics of feed ...
Leandro Pereira de Oliveira   +5 more
doaj   +1 more source

Acute Toxicity and Cytotoxicity Effect of Ethanolic Extract of Spondias tuberosa Arruda Bark: Hematological, Biochemical and Histopathological Evaluation

open access: yesAnais da Academia Brasileira de Ciências
Spondias tuberosa Arruda, popularly named as umbu, is native from savanna-like vegetation and widely used for medicinal purposes, however, the toxicological profile is not available yet.
HUMBERTO M. BARBOSA   +10 more
doaj   +1 more source

Antiviral activities of extracts and phenolic components of two Spondias species against dengue virus

open access: yesJournal of Venomous Animals and Toxins including Tropical Diseases, 2011
In recent years, the search for natural plant products to fight viral diseases has been increasing. In this work, two Spondias species, namely S. mombin and S.
Ara Silva   +7 more
doaj   +1 more source

Crescimento e sintomas visuais de deficências de micronutrientes em umbuzeiros Growth and visual symptoms of micronutrients deficiency in umbuzeiro

open access: yesRevista Brasileira de Fruticultura, 2004
O efeito da omissão de micronutrientes no crescimento e na manifestação de sintomas visuais de deficiência em mudas de umbuzeiro, cultivadas em solução nutritiva, foi avaliado nesse trabalho.
Orlando Sílvio Caires Neves   +2 more
doaj   +1 more source

Heat processing (HTST) of umbu (Spondias tuberosa Arruda Câmara) pulp [PDF]

open access: yesCiência e Tecnologia de Alimentos, 2011
Umbu pulp is an important product in the economy of the northeastern region of Brazil, and its preservation can be ensured by heat treatment. A complete factorial design with 2 factors (time and temperature) and 3 central points was used to verify the effect of the HTST process on the physicochemical, chemical, physical, microbiological, and sensory ...
Oliveira, Emanuelle Araújo de   +4 more
openaire   +3 more sources

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